A collaboration of food carts that offer a variety of food in one location! Individual food cart hours vary.
Just as honeybees work together in a hive to produce a food source, Beehive Station wants to be the happening place in South Salem for your food pod cravings. Our goal is to have amazing cooks, bakers, baristas, beer, cider, and winemakers at the “Hive” who will collectively come together to produce a cornerstone that will satisfy your taste for street food cuisine.
Living our entire life in South Salem, our family has continued to watch this area develop, grow, and expand. What we haven’t seen is the expansion of neighborhood food options. Beehive Station wants to provide a fun, energetic, and sustainable gathering place with a collective food source for our neighborhood community. Our “WHY” is that we believe in community and that we are stronger when we pull each other together to support one another.
So join us at the Beehive Station for a family and dog-friendly hangout. It’s a great place to come as you are for lunch or dinner, chill out and visit with friends, or pick up your tailgate catering needs before the big game!
We are a good ol fashion ice cream shop with a focus on community and fun. We proudly serve a variety of Oregon ice cream. We specialize in handmade to-order giant 1/2lb. Plus ice cream sandwiches, Handmade Choco Tacos, ice cream Lasagna, Dole whip, Ice cream cakes, and the most generous scoop of ice cream in town. We offer mobile catering from our unique ice cream truck. We are very active in school and not-for-profit fundraising efforts, and take pride in being a part of Salem’s community. Stop by and see what makes us the most friendly, fun, and unique ice cream shop 🙂
The history of WOM began in 2008 with Steve and Becky Mucha. The passion they had for good food and atmosphere inspired them to transform the charming heritage house into the restaurant that it is today.
We are a counter service café founded on the belief that healthy food can taste amazing! We feature simple, fresh, wholesome ingredients crafted into great tasting dishes that nourish your body and fuel your active life.
Enough to spare and share.
We are a nonprofit restaurant training those at risk of homelessness for careers in the food and hospitality industry.
Take out only
Our Bierhall and Tasting Room is a perfect place to help you enjoy your GoodLife. We are dedicated to offering locally sourced pub inspired menu items.
Family owned sports bar voted Bend’s best for over 16 years. Serving great breakfast, lunch and dinner every day of the week. Showing all sports.
Established in 2000 – Small, family owned trattoria in the Pearl with full service deli as well as a cocktail and wine bar next door. Serving traditional Italian dishes and an extensive wine selection.
Welcome to Belltown’s freshest culinary gem!
Our master chef draws upon unique flavor palates collected from her food expeditions across Thailand, Cambodia, Laos and China to create buzz-worthy interpretations of Bangkok’s favorite dishes.
Masterful, innovative and authentic? YES PLEASE! Perfectly crisped, tender and juicy Golden Fried Chicken Wings headline this neighborhood secret hangout for the hip and infamous. Flavorfully explosive Ka Pow and Avocado Curry are two of the crowd favorites and first time must-tries! Thai on 1 plays well with those on Vegan, Vegetarian and Gluten-Free diets, offering several mouthwatering menu options.
A Boise landmark, Moon’s Kitchen has been satisfying customers since 1955! Stop in for a world famous milkshake, and some breakfast on the side.
Baron’s – Born in Xi’an and raised in the kitchens of Hong Kong, Shenzen, Shanghai, Beijing and Sichuan. Join us for Modern Chinese cuisine in an uptempo environment.
Japanese cuisine in downtown Bend. Try handmade nori rolls, sashimi, yakisoba and more. Enjoy seated table service or enjoy our sushi conveyer belt. Great sake selection.
Napa Noodles is the locals’ go-to for Asian dining, offering affordable, yet high quality, casual, family friendly dining options. We fuse the tastes of Asian Noodles with Napa Valley cuisines. Specialties include house made noodles, savory soups, slow roasted meats, seasonal salads, flavorful rice dishes, Asian beers, sake, and local wines.
Inspired by Napa Valley and The Culinary Institute of America’s farms and gardens, The Restaurant at CIA Copia offers a distinctive dining experience where seasonal dishes are paired with curated selections of wine, beer, and handcrafted cocktails.
At Big’s Chicken, our specialty is Alabama-style chicken that’s smoked, then slathered in a white barbecue sauce that we like to call “white gold.” We think the perfectly crisped chicken is best enjoyed alongside our house-made coleslaw and signature Jo-Jos – we’re sure you’ll agree!
CARRY OUT ONLY
Family owned and operated putting a lot of love into our food. Specializing in traditional BBQ all smoked with pecan wood on smokers that we build. Delicious smoked vegan dishes are prepared separately from our meats. It’s all food and we take great pride in making sure that all dishes are prepared respectfully.
Next to the Bend Parkway- A darling of the Bend food scene, Sparrow has been serving outrageously tasty French pastries, breakfast, and lunch with great care for the past seven years. Small, but mighty, and certainly worth the visit!
From scratch menu, Full Bar, 22 Rotating Craft Beers, Killer Salads, Hand Tossed Pizzas, House-ground Burgers. Owned and operated by John Nolan of the famous Victorian Café and Hideaway Tavern Bend.
