Taylor Street Tavern is all about polishing up the rugged natural elements. Portland prides itself in the bountiful Pacific Northwest so readily accessible in any direction, the best restaurants featuring the most current in-season fare, and Taylor Street is no exception.
Met Tavern offers inventive “small plates” as well as hand stretched artisan pizzas, well thought out entrees and sides in a modern yet casual setting.
Where we strive to keep things simple…simply delicious, simply thoughtful and simply from the heart. Whether you come solo, with friends and family, or with co-workers, we want you to feel right at home.
We are a counter service café founded on the belief that healthy food can taste amazing! We feature simple, fresh, wholesome ingredients crafted into great tasting dishes that nourish your body and fuel your active life.
King Tide takes its inspiration from fishing lodges of old: Casual and comfortable enough for a round of beers after work, with a little something extra for special occasions.
Now offering Brunch!
Raw Bar 89 offers Japanese, Sushi and Vietnamese cuisine. In a rush? We offer pick up orders, just give us a call. Gather your friends and come watch all your favorite teams match ups on our 3 flatscreen TVs and large projector.
Our restaurant features a seasonal and continually evolving menu designed primarily to work in pairs. Each beverage is curated to complete and enhance the flavors of its paired menu item.
A local favorite for over 20 years with rustic European breads, pastries and delicious lunches made from scratch. Favorite picks .…Parmesan Black-Pepper Breadsticks, Cinnamon Hives, Striata bread.
Eiko’s delivers imaginative twists on traditional Japanese cuisine. Our vision combines and Executive chef Jake Rand creates a selection of innovative dishes, influenced and inspired by Napa Valley bounty.
Sip, dip ’n dine at Portland’s favorite fondue restaurant, a cozy space serving cheese and dessert fondues to pair with hot broth entrées and drinks from the Bartini bar next door.
Chef-owner Simone Savaiano carefully selects ingredients to create authentic, Italian cuisine in an intimate downtown Portland restaurant.
We are now open for indoor dining, with à la carte and tasting menu options. We are requiring proof of vaccination to dine with us. Reservations are limited due to labor shortages.