Boke Bowl serves ramen with housemade noodles, unique slow simmered dashis, and seasonally changing accoutrements aimed to satisfy carnivores, pescatarians, vegans, gluten-phobes and children alike.
- Marissa reviewed 8 years ago
- last edited 8 years ago
I have to say Boke Bowl is one of my favorite places to eat pickled vegetable and have a bowl of ramen. You even have an option to substitute your ramen noodle for yam noodles. Perfect for gluten free folks. My friend Willow always is asking me when she comes in to town lets head to Boke Bowl because I just can’t get enough! We love this place!
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