While France may have coined the term “tartine,” we're well-acquainted with this classic lunch and snack time fare, otherwise known as an open-faced sandwich. A host of Seattle’s best French-style eateries (and a few of our other favorite cafés and happy hour joints) serve them up on the daily, whether loaded with freshly chopped ingredients,…
Chicken and turkey get a lot of love, but duck is the unsung culinary hero of the poultry family. These Seattle kitchens know how to cook it and plate it just right. Cafe Campagne | 1600 Post Alley | 206-728-2233 Pike Place Market’s premier brasserie offers Southern French-style fare suited to Seattle palates. At dinnertime,…
Just about anything can be deep-fried these days (including butter, candy bars, and pickles), but even the most cutting-edge crispy creations can’t outshine the classics. Perhaps no fried food demonstrates this better than a basket of traditional fish and chips. When you can’t hop a plane to Britain and get ‘em from across the pond, these Seattle…
Margaritas: They’re essentially the patron saint of many happy hour sessions, girls nights out, date nights, and otherwise celebratory occasions. These margarita-slinging Seattle spots serve them up strong, ice-cold, and always refreshing. Cactus | Multiple locations A fixed list of seven margaritas (plus five more signature frozen options exclusively available in Bellevue… including slushy margarita…
Seattle spots are known for crushing the seafood game -- and when it comes to seafood crowd-pleasers, creamy chowder is usually the pick du jour. Whether you’re just passing through or are a longtime resident, if these locations aren’t already on your list of local favorites, give them a try next time your chowder cravings…
This October, Boise invites locals and visitors alike to lean into a very Boise thing: coming together over food! As the trees shift to gold and crisp air drifts in, the Downtown Boise Association (DBA) returns with its 15th Taste of Downtown festival from October 17–26, offering ten days of curated menus, social hours, and $14-or-less specials highlighting the city’s Continue Reading
Harvest, Haunts & Hidden Stories Autumn in Napa breathes gold across vineyard rows, the air crisps just enough to make each sip feel sharper, and the valley settles into a rhythm all its own: a medley of earth, history, and whispered lore. 🟢 Where To Eat Under-study (at The MAC, St. Helena) Adjacent to the Napa Valley Museum of Art Continue Reading
October in Portland is a time when the city wears its fall foliage like a celebration. Golden leaves tumble across sidewalks, pumpkin patches bloom in the suburbs, and the air turns crisp enough to make hot cider feel like a necessity. This is when Portland pivots; less about summer bustle and more about gathering, layering, and discovery. Below is your Continue Reading
Boise in October is a palette of golds and reds, crisp mornings, and nights lit by theater marquees and live music. As the city shifts into its autumn groove, October brings a chance to embrace culture indoors and discover outdoor events before the cold sets in. 🟢 Where To Eat The Basque Block — Pintxos, cider, heritage restaurants, and the Basque Continue Reading
As fall sweeps over Seattle, the city transforms into a glowing mix of crisp mornings, golden foliage, and evenings that hum with cultural energy. Here’s your guide on where to eat, stay, and play this month. 🟢 Where To Eat Place PigalleHidden in Pike Place Market, this intimate restaurant pairs sweeping Elliott Bay views with French-inspired cuisine. Known for its mussels Continue Reading