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Gluten-Free in Seattle: Step into Capitol Cider

Gluten-Free in Seattle: Step into Capitol Cider
Near the corner of Pike and Broadway in Seattle’s Capitol Hill neighborhood, a gluten-free sanctuary awaits passersby who duck into the European tavern-esque exterior. Once inside the dining room, sleek and swanky yet down-home vibes reign supreme -- the ideal setting for filling up on comfort foods and warming up with a golden pint. When…
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Great Lunch-on-the-Go for a Family Picnic

Great Lunch-on-the-Go for a Family Picnic
Summer may be coming to an end, but there are still a couple of sunny September days to enjoy with a family picnic! The next time there’s a rain-and-clouds-free day in the forecast, head to one of these yummy lunch-on-the-go spots for a delicious family picnic... Delicatus | 103 1st Ave S | 206-623-3780 From…
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Your Late-Night Snacking Scavenger Hunt Through Ballard

Your Late-Night Snacking Scavenger Hunt Through Ballard
Fridays and Saturdays are built for after-hours revelers. As the night winds on, bar-fueled cravings also start to settle in… but too often, hunger strikes just as our favorite restaurants are closing up shop. Worry not, night owl community: these spots cater to your crew well into the wee hours of the evening. On your next weekend romp…
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Try These New American Happy Hour Spots

Try These New American Happy Hour Spots
New American cuisine is a fusion of international techniques and cooking styles along with local ingredients and creative panache. Many Seattle chefs specialize in this newer genre, offering unique bites that mix and match local and global aspects of food. Get a taste for this cuisine in smaller form (so you can try more, of…
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Eat Local, Buy Local: Seattle-Sourced Bites

Eat Local, Buy Local: Seattle-Sourced Bites
Hyper-local may be trending in the food and beverage world, but this hot topic is so much more than all-the-rage. Beyond full-bodied flavor and peak freshness, locavore eats have gained traction for their sustainability factor. When we cut down on shipping and transportation distance and time, our food simply tastes better… plus, we reduce emissions…
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