Dukes Chowder House is an award winning seafood restaurant who’s main focus is on sustainable seafood. Seafood that is organically found and not farmed with any added chemicals and dyes.
Duke’s is a family owned establishment that opened their doors in 1976, Duke who is a real person, has set the standard for all of his restaurants. Making sure every piece of seafood is sustainable and fresh. This attention to detail has kept his customers returning. Duke’s has also mastered the art of clam chowder, earning awards and recognition for their delicious chowder concoctions.
Dukes menu is fresh delicious and caters to many dietary restrictions. They offer a delicious affordable happy hour with a full bar, serving up delicious mixed Duketails. Stop in today!
L- Daily 11am-3pm
Sun-Thur 3pm-10pm; bar ’til 11pm
Fri-Sat 3pm-11pm; bar ’til1am
- James reviewed 2 years ago
- last edited 2 years ago
Duke’s is always one of our favorite places to take visiting guests. The views are great and the food is really tasty. My cousin was visiting from Iowa and mentioned wanting to try it after seeing it in the Where To Eat Guide. The wifey and I couldn’t wait to take him in and order our favorites. He loved every bit of it.
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