ACME Farms + Kitchen Launches Doorstep Delivery of Hyper-Local Ingredients in Portland This Winter!

ACMEFarmsKitchen

Celebrated Washington-Based Local Food Delivery Service Expands to Portland, Incorporates Local Farmers Market Favorites into Network of Purveyors

FOR IMMEDIATE RELEASE – Celebrated local food delivery service ACME Farms + Kitchen launches in Portland, Oregon with full delivery service this winter. Founded in 2011 in Bellingham, Washington, ACME Farms + Kitchen's delivery radius has grown to cover Washington's Whatcom County and cities throughout the greater Seattle region, and now they are bringing their bountiful boxes of hyper-local produce and artisan goods to Portland residents.

ACME Farms + Kitchen is a company on a mission to make it easier for busy families to source clean, local food. ACME Farms + Kitchen's signature Locavore boxes contain a carefully curated array of fresh, local, seasonal foods including local produce, artisan bread, handmade pasta, farmstead cheese, pasture raised meat and wild fish, paired with recipes and a meal plan to turn the region's bounty into family dinner. They are a truly unique food delivery service in that all produce is sourced from small or medium-sized local farms and producers, supporting dozens of farmers, fishers, ranchers, and artisans throughout Pacific Northwest. ACME Farms + Kitchen also stands out by offering over a dozen different types of boxes in a variety of sizes and themes, like Paleo, vegetarian, gluten-free and dairy-free, seasonal kits and more, so families can choose the perfect box to fit their needs.

With their expansion to Portland, ACME Farms + Kitchen has incorporated local farmers market darlings like Olympia Provisions, Ancient Heritage Dairy, Deck Family Farms, Fleur de Lys Bakery, Spielman Bagels, Vincent Family Farms, Running Wild Rice, Lonesome Whistle Farm and others into their list of purveyors. This is in addition to ACME Farms + Kitchen's strong network of farms, ranches, fisherman and artisans based in Washington.

Portland residents can now sign up for the ACME Farms + Kitchen waitlist and newsletter to be among the first to try the Portland Locavore Boxes when full delivery service begins.

As mothers of young kids themselves, ACME Farms + Kitchen co-founders Joy Rubey and Cara Piscitello experienced the challenges of getting good, clean food on the family table without sacrificing quality time with their family and thought a company that did all the shopping, meal planning and local food sourcing, delivered to your doorstep would be a perfect solution. Customers sign up for weekly, monthly, or single special occasion deliveries - perfect for the upcoming holiday party and gift-giving season - and have a beautiful box of local food hand delivered to their doorstep, cutting out trips to the store, saving money on grocery bills, and answering the perennial question of "what's for dinner?"

About ACME Farms + Kitchen

ACME Farms + Kitchen is a Bellingham-based food delivery service on a mission to make it easier for busy families across Washington State to access clean, local food. Founded in 2011 by Joy Rubey and Cara Piscitello, ACME Farms + Kitchen’s signature Locavore boxes contain a carefully curated array of fresh, local, seasonal foods including local produce, artisan bread, handmade pasta, farmstead cheese, pasture raised meat and wild fish paired with recipes and a meal plan to turn the region's bounty into family dinner. Customers order online each week and have a beautiful box of local food delivered to their doorstep, cutting out trips to the store, saving money on grocery bills, answer the perennial question of "what's for dinner?" and most importantly, support dozens of farmers, fishers, ranchers, and artisan producers throughout Pacific Northwest. The boxes are available in a variety of sizes and themes, like Paleo and vegetarian options, ready-made meals, salad kits, seasonal dessert kits and more, so families can choose the perfect box to fit their lifestyle. For more information, visit http://www.acmefarmsandkitchen.com/.

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PR Contact

Frances Dyer, Little Green Pickle – (425) 218-8891, frances@littlegreenpickle.com