In March, Chef John Sundstrom, Kelly Ronan, and JM Enos welcomed guests back to Lark this year. Alongside 952 East Seneca Street in Seattle, Washington, the restaurant buzzed with excitement. Chefs Testimonial "When we closed the doors in March of 2020, we had no idea it would be almost two full years before we opened…
Downtown Boise’s Signature Summer Events are back, and they are better than ever! The pulse and vibrancy have returned to the region's central hub, the heart. Downtown Boise Association (DBA) responds with the renewed summer lineup. Starting with an exciting partnership with the folks behind Treefort. Furthermore, answering the requests for an elevated music experience…
Goodbyes are always bittersweet- especially when the goodbye you’re saying is to Bend, OR. I was born and raised in this town. I’ve watched it grow from a small milling and farming community of 20,000 to a bustling, trendy mountain town with over 100,000 residents and a massive influx of seasonal tourists. Although I am…
Beginning last Tuesday, April 26, downtown Portland market and deli, Taylor Street Kitchen, will start serving artisan, wood-fired pizzas. These pizzas are made by Chef Bill Wallender, formerly Quaintrelle and Ava Gene's. In addition to pizza, he uses his extensive knowledge of seasonal produce and meticulous preparation to make a selection of various beautiful dishes.…
We announce the April 2022 edition of Famished Fork - The Eat Guide's monthly newsletter! Welcome Spring! We wish you a bright, warm, and beautiful Spring! Please get to know our featured foodie influencers and the freshest dishes in their local areas! This issue mostly features a guide on where to eat in Portland, Bend,…
High desert skies meet snow‑dusted pines in Bend, Oregon this December. Bend offers an elegant balance of adventure and comfort. 🟢 Where To Eat BOSA Food & Drink — Downtown Bend A polished, seasonal Italian‑French hybrid, BOSA serves house‑made pasta, regional specialties and a wine list that nods to Europe while rooted in the Pacific Northwest. A refined dinner spot Continue Reading
December invites visitors to explore the Emerald City as it glows with festive lights, rich flavors, and events that embrace both tradition and innovation. 🟢 Where To Eat Canlis — Queen Anne Perched above Lake Union in a mid-century modern icon, Canlis is Seattle’s fine dining crown jewel. With impeccable service and seasonal Northwest cuisine, it's the kind of place Continue Reading
Seattle’s stage lights burn brighter this winter as Can Can, the city’s beloved subterranean theatre beneath Pike Place Market, kicks off a full year of genre-bending, jaw-dropping live performance. Known for its immersive dining-and-show format and boundary-pushing artistry, Can Can’s 2026 season is a dazzling carousel of noir seduction, surreal circus, zombie cheerleaders, and glitter-drenched glamour. 🟡 Where To Play Continue Reading
Luscious Supper Club has opened up February 2026 tickets. If celebrating Valentine’s is your thing, this would be a VERY special way to celebrate the ones you love. There will be magic, twinkling lights, and lots of love in the room! http://www.eatluscious.com/dinners
🟡 Where To Play 🛳️ A Portland Tradition, Reimagined: The Cinnamon Bear Cruise For many Portlanders, holiday memories smell like cinnamon and sound like radio static, a nod to the 1937 radio serial that introduced a certain adventurous bear named Cinnamon. Now, 20 years into its revival, the Cinnamon Bear Cruise aboard the Portland Spirit has become a can’t-miss multigenerational Continue Reading