In March, Chef John Sundstrom, Kelly Ronan, and JM Enos welcomed guests back to Lark this year. Alongside 952 East Seneca Street in Seattle, Washington, the restaurant buzzed with excitement. Chefs Testimonial "When we closed the doors in March of 2020, we had no idea it would be almost two full years before we opened…
I don’t think it’s a stretch to say that everybody thinks they’re also a foodie. I often sink deep into the ravine of my mental recesses and think, “When did it become cool to like food?” Sure, we’ve all loved food since first leaving the hospital, but what makes a foodie a foodie? It’s how…
I’m originally from Buffalo, New York, but decided in February 2015 to pick up and move across the country to Portland for a new adventure. It didn’t take long to realize this is a foodie town, and I’ve been on a mission since I arrived to find all the best eats. Early into 2019, I…
Alex is the creator of Boifood Media, he’s Boise’s top food influencer and blogger. Born in Honolulu, Hawaii, and has two puppies Saki & Spam. The Eat Guide already featured him on our Instagram, Facebook, and Twitter. Additionally, included him in the Top Boise Foodie Influencer article. View this post on Instagram A post…
If you're traveling to Portland for the first time, it's essential to arrive hungrily. Portland has it all from food carts to farmers’ markets, patios, sidewalk seating, rooftop bars, and street plazas. Indeed, Portland is a culinary haven for foodies of all stripes. Where To Eat Guide has prepared a list of previous articles from 2021…
This October, Boise invites locals and visitors alike to lean into a very Boise thing: coming together over food! As the trees shift to gold and crisp air drifts in, the Downtown Boise Association (DBA) returns with its 15th Taste of Downtown festival from October 17–26, offering ten days of curated menus, social hours, and $14-or-less specials highlighting the city’s Continue Reading
Harvest, Haunts & Hidden Stories Autumn in Napa breathes gold across vineyard rows, the air crisps just enough to make each sip feel sharper, and the valley settles into a rhythm all its own: a medley of earth, history, and whispered lore. 🟢 Where To Eat Under-study (at The MAC, St. Helena) Adjacent to the Napa Valley Museum of Art Continue Reading
October in Portland is a time when the city wears its fall foliage like a celebration. Golden leaves tumble across sidewalks, pumpkin patches bloom in the suburbs, and the air turns crisp enough to make hot cider feel like a necessity. This is when Portland pivots; less about summer bustle and more about gathering, layering, and discovery. Below is your Continue Reading
Boise in October is a palette of golds and reds, crisp mornings, and nights lit by theater marquees and live music. As the city shifts into its autumn groove, October brings a chance to embrace culture indoors and discover outdoor events before the cold sets in. 🟢 Where To Eat The Basque Block — Pintxos, cider, heritage restaurants, and the Basque Continue Reading
As fall sweeps over Seattle, the city transforms into a glowing mix of crisp mornings, golden foliage, and evenings that hum with cultural energy. Here’s your guide on where to eat, stay, and play this month. 🟢 Where To Eat Place PigalleHidden in Pike Place Market, this intimate restaurant pairs sweeping Elliott Bay views with French-inspired cuisine. Known for its mussels Continue Reading