FOR IMMEDIATE RELEASE
Napa - September 21st 2015 - Where to Eat Guide & Associates is pleased to announce the Fall 2015 issue of the Where To Eat Guide Napa Valley, available now at most Napa Valley hotels, the Napa Valley Welcome Center, Visit Napa and Yountville Visitor Information Center. This issue of the Where To Eat Guide features local favorite Hurley's Restaurant on the cover. Hurley’s is truly a seasonal, wine-country style restaurant that focuses on the flavors of the Mediterranean. Its lively bar and expansive outdoor patio is a favorite among local winemakers or anyone who enjoys alfresco dining in the Napa Valley. The cozy dining room, enhanced by a stone fireplace and large windows, is welcoming all year long. Chef/Owner Bob Hurley has created a casual, white-tablecloth establishment where great food, wine and service come together. From an intimate dinner to a large celebration, every meal at Hurley’s Restaurant is a special food and wine event.
A complimentary interactive PDF version of the Where To Eat Guide Napa Valley is available here.
About Where to Eat Guide & Associates: Where to Eat Guide & Associates was founded in 2005 in Bend, Oregon and is the publisher of the Where to Eat Guide in Portland, Seattle, Bend, Napa Valley & Boise. The Where to Eat Guide proudly represents James Beard awarded chefs and restaurants, Michelin-starred restaurants and more than 250 premier dining opportunities in the Pacific Northwest. The Where to Eat Guide is the preferred publication for leading hotels, resorts, visitor information centers, convention centers, attractions, concierge desks, as well as local consumers.
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Photo Credit: Hurley's Restaurant