It was a bit like a dramatic Hollywood movie opening. You know, one of those director-was-overly-cheesy moments that “us” girls like. We’re at the hostess stand, and a gentleman taps me on the shoulder and says (for lack of blog-voice availability, insert deep powerful tone), “Your daughter...she’s very happy. No?” As I turn, all…
Las Vegas, NV (May 28, 2015) — Celebrity chef, cookbook author and sustainability seafood advocate, Rick Moonen will join the Feast it Forward Network, as its first celebrity talent in the all-new episodic series, “Can I Eat This?”, one of the many series currently under development by the network. On Friday May 29th, the announcement…
FOR IMMEDIATE RELEASE MARCH 23RD 2015 Where to Eat Guide & Associates is pleased to announce the Spring 2015 issue of the Where to Eat Guide in Napa Valley, available now at most Napa Valley hotels, the Napa Valley Welcome Center, Visit Napa and Yountville Visitor Information Center. This issue of the Where…
A few days ago I received a text message informing me that my friend Jason had gifted me an order of Dragon Scallops at Seattle hot-spot, Japonessa, via the new app Gratafy. Just click and save, download the Gratafy app and you’re good to go! Japonessa, here I come to enjoy the deliciousness! Once I’m…
We are thrilled to inform you of Lil America's grand opening as a new participant in the dynamic scene of our city. Lil America is a novel idea that promises to give visitors an experience they will remember. Lil America will become a favorite spot for locals and visitors thanks to its excellent location and gorgeous design. Located in the Continue Reading
Hello, music enthusiasts! Enjoy the upcoming Healdsburg, California, music series if you want something fun and entertaining this spring. This charming Sonoma County town is known for its beautiful vineyards and world-class wineries, but it also has some fantastic music venues and talented musicians. The Spring Music Series will take place several weekends during the spring season and feature various Continue Reading
The Michelin-recognized modern steakhouse Ox + Anchor in San Luis Obispo has just introduced a new cocktail menu for the upcoming spring season. This restaurant, located in the heart of San Luis Obispo, has already been wowing diners with its delicious cuts of meat and elegant ambiance. However, their innovative cocktail creations raise the bar even higher. Read more Each Continue Reading
Application Deadline: Midnight March 31st, 2023 The Les Dames d'Escoffier International (LDEI) Portland chapter is excited to support and mentor one woman-owned food/beverage business at the Fancy Food Show in New York City June 25-27, 2023. In partnership with the Food Innovation Center, Les Dames Portland will provide one culinary professional with a complimentary booth in the incubator village and Continue Reading
James Beard Foundation is a nonprofit organization dedicated to celebrating and supporting the culinary arts in America. Named after the famous cookbook author and teacher James Beard, the foundation was established in 1986 and has since become one of the most prestigious culinary organizations in the world. At the heart of the James Beard Foundation's mission is the belief that Continue Reading