Thick and creamy, rich and flavorful -- very little beats a hot cup of clam chowder on a chilly fall day! This hearty favorite soup graces many a menu at Seattle restaurants, thanks in part to our area’s wealth of fresh seafood and shellfish, but there are some particular spots around Downtown and the greater…
Salads are often the star of summertime dining, lunch or dinner. And the arguable King of Salads in the Pacific Northwest is the Crab Louie. When it’s done right, like these local establishments do, a good Crab Louie will hit the spot for freshness, seafood cravings, and healthy deliciousness with every bite. Chandler’s Crabhouse…
Our city is known for its seafood bounty, and salmon is certainly one of the favored choices. Whether raw or grilled, drizzled with sauce or simply seasoned, salmon is a succulent dish at these great Seattle spots. Cedars Restaurant | 4759 Brooklyn Avenue NE | 206-527-4000 Enjoy Indian and Mediterranean cuisine with fresh Pacific…
This October, Boise invites locals and visitors alike to lean into a very Boise thing: coming together over food! As the trees shift to gold and crisp air drifts in, the Downtown Boise Association (DBA) returns with its 15th Taste of Downtown festival from October 17–26, offering ten days of curated menus, social hours, and $14-or-less specials highlighting the city’s Continue Reading
Harvest, Haunts & Hidden Stories Autumn in Napa breathes gold across vineyard rows, the air crisps just enough to make each sip feel sharper, and the valley settles into a rhythm all its own: a medley of earth, history, and whispered lore. 🟢 Where To Eat Under-study (at The MAC, St. Helena) Adjacent to the Napa Valley Museum of Art Continue Reading
October in Portland is a time when the city wears its fall foliage like a celebration. Golden leaves tumble across sidewalks, pumpkin patches bloom in the suburbs, and the air turns crisp enough to make hot cider feel like a necessity. This is when Portland pivots; less about summer bustle and more about gathering, layering, and discovery. Below is your Continue Reading
Boise in October is a palette of golds and reds, crisp mornings, and nights lit by theater marquees and live music. As the city shifts into its autumn groove, October brings a chance to embrace culture indoors and discover outdoor events before the cold sets in. 🟢 Where To Eat The Basque Block — Pintxos, cider, heritage restaurants, and the Basque Continue Reading
As fall sweeps over Seattle, the city transforms into a glowing mix of crisp mornings, golden foliage, and evenings that hum with cultural energy. Here’s your guide on where to eat, stay, and play this month. 🟢 Where To Eat Place PigalleHidden in Pike Place Market, this intimate restaurant pairs sweeping Elliott Bay views with French-inspired cuisine. Known for its mussels Continue Reading