“Keep it simple. Less is more. The better the ingredients the better the outcome.” —Sam Crannell, Executive Chef and Owner, LloydMartin (Enough for 24 tartines) White Bean Mousse: 4c white beans cooked and still warm 2T black truffle butter ¼ lb Plugrá butter salt Put all into a Cuisinart and puree until smooth and…
While studying English Literature and Musical Engineering at Columbia College in Chicago, Sam Crannell realized that his professional dream might not work out the way he had planned. “I realized I wasn’t going to be a writer, and I wasn’t going to be a rock star,” laughed Sam. Then one day he cooked a…
WHOLE GRILLED TENDERLOIN NW Natural Beef, whole tenderloin Delicatus House Steak Seasoning (or your favorite mix) Oil Generously coat meat with seasoning. Dress with a little oil and drop on a hot, clean grill. Chef Willis likes to grill the tenderloin whole because it locks in flavor and makes grilling life easy. Turn “the…
Just about four blocks from the roar of CenturyLink Field where Seahawks fans break sound records, a delicatessen is breaking the mold of what defines authentic deli in Seattle. Turning out 300 sandwiches every day, Delicatus is not your average ham, salami and capacola type of shop, although you’ll find that here too.…
6 Restaurants & 3 Events to Put on Your List Seattle’s fall dining calendar gets one of its best excuses to explore the city from October 18–31, 2026, when Seattle Restaurant Week returns across Greater Seattle. For two weeks, restaurants, bars, cafés and other local food businesses offer specially curated menus at $20, $35, $50 and $65 price points. It Continue Reading
Where To Play in Portland: Taste of Portland Huge Success, October Dining & Local Picks UPDATE | October 12, 2026 Following this year’s Taste of Portland, Where To Eat Guide reached out to Urban Restaurant Group for an update on the event’s fundraising efforts benefiting the Oregon Food Bank. While the final donation total has yet to be announced, organizers Continue Reading
Seattle Events, Dining & Local Picks For a visitor, October is a great month to resist the temptation to stay entirely downtown. Start at Pike Place Market, certainly, but leave room for the Central District, SoDo, Pioneer Square and the Chinatown-International District. Seattle rewards a little wandering. Sea-Tac gives the city unusually easy access for a Pacific Northwest destination, Link Continue Reading
Events, Dining & Local Picks 🟢 Where To Eat Chandlers Prime Steaks & Fine Seafood — Downtown 981 W Grove St. Chandlers is the dress-up dinner in this itinerary: prime steaks, seafood, martinis and live jazz inside Hotel 43. It has the confidence of an established downtown dining room without feeling detached from Boise itself. For an October evening, start Continue Reading
Downtown, the Deschutes River and the Old Mill District make an easy urban circuit, while the Cascade foothills begin almost immediately at the city's edge. October adds an especially strong cultural calendar to that landscape, from independent film and local art to Bend's signature fall festival. 🟢 Where To Eat Spork — Newport Avenue 937 NW Newport Ave. Spork remains Continue Reading