About: Jason Staats

Jason Staats is a native Oregonian with a degree in hospitality and extensive background in the restaurant and tourism sectors. He is a former President of the Portland Concierge Association, current board member of the Pacific NW Experience, President of the Where To Eat Guide and an influencer in the broader hospitality communities of Washington, Oregon, California, Idaho and beyond. Jason loves to cook and has a passion for travel. His favorite annual events are Feast, Taste Washington, Savor Idaho and Treefort. You may follow Jason on Twitter and Instagram: @Jason_Staats.

Recent Posts by Jason Staats

Your Spring 2016 Issue of the Central Oregon Where To Eat Guide is Here!

Shrimp Cakes at Noi Thai Cuisine. Photo: Noi Thai Facebook  The Spring 2016 edition of the Central Oregon Where To Eat Guide is now available at most Central Oregon hotels, Roberts Field Redmond Airport, Visit Bend, Central Oregon Visitors Association and the High Desert Museum. This marks the tenth year that the Where To Eat…
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Bartini Offers Three Course Martini Dinner in April

In April, Bartini will offer a three-course martini-paired dinner for $30 per person. The following is the featured menu: First Course: Fresh Scallop Ceviche Martini Pairing: The Herbal Remedy with Belvedere, Yellow Chartreuse, Green Tea, Star Anise, Lemon & Prosecco Second Course: Smoked Beef Tenderloin Martini Pairing: Rainy Day with I. W. Harper Bourbon, Fernet,…
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Your Spring 2016 Issue of the Napa Where To Eat Guide is Here!

Homemade Fried Indian Samosas with Mint Chutney Sauce Where to Eat Guide & Associates is pleased to announce the Spring 2016 issue of the Where To Eat Guide Napa Valley, available now at Napa Valley hotels, the Napa Valley Welcome Center, Visit Napa and Yountville Visitor Information Center. This issue of the Where To Eat Guide…
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Dine Around Seattle’s Most Delicious Dinner Menus!

Spanish Octopus at Tray Kitchen. Photo: Tray Kitchen  Dine Around Seattle is a foodie’s dream come true--a three course lunch for just $18 or a three course dinner for just $33 at some of Seattle’s finest restaurants. It’s happening from now until March 31st, Sundays through Thursdays (excludes Sunday Brunch & holidays). There are dozens…
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Your Spring 2016 Issue of the Where To Eat Guide is Here!

Where To Eat Guide & Associates is pleased to announce the Spring 2016 issue of the Where To Eat Guide in Portland, available now at top Portland hotels, the Oregon Convention Center, Travel Portland Visitor Information Center and  Powell's City of Books. This issue of the Where To Eat Guide features local favorite The Daily in…
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