We announce the May 2022 edition of Famished Fork - The Eat Guide's monthly newsletter! Let's get ready for Summer! We have unique features for you! One of our favorite Bendites is moving, summer events are coming, and hot spots to eat in the Pacific NW and Northern Califonia. If you love what we do,…
Do you want good food, local wine, and music celebrities together for a long weekend in Napa Valley? Yes, please! The very popular Bottle Rock Napa Valley Festival will take place this summer from May 27-29, 2022. Bringing together great live music, delicious food, and lots of fun in one spectacular three-day festival. All purchases…
The cocktail bar above Loyal Legion’s Beaverton beer hall, Flora, opened its doors Thursday, April 28th. Flora is a reservation-only cocktail bar, and obviously, people can make reservations up to one month in advance. However, to Loyal Legion’s lively beer bar environment, this intimate, refined upper-level bar hosts crystal glassware, ethereal wallpaper depicting mythical creatures,…
We announce the April 2022 edition of Famished Fork - The Eat Guide's monthly newsletter! Welcome Spring! We wish you a bright, warm, and beautiful Spring! Please get to know our featured foodie influencers and the freshest dishes in their local areas! This issue mostly features a guide on where to eat in Portland, Bend,…
San Francisco’s neighborhoods each bring unique character to the makeup of the city. My favorite area to dine is the Richmond District. Clement Street is a glorious stretch of road that houses pretty much any type of food that you could possibly want... a diverse culinary dream! Here are a few of my favorites,…
🟡 Where To Play 🛳️ A Portland Tradition, Reimagined: The Cinnamon Bear Cruise For many Portlanders, holiday memories smell like cinnamon and sound like radio static, a nod to the 1937 radio serial that introduced a certain adventurous bear named Cinnamon. Now, 20 years into its revival, the Cinnamon Bear Cruise aboard the Portland Spirit has become a can’t-miss multigenerational Continue Reading
San Francisco’s sultry rooftop haunt, Dirty Habit, just debuted a cocktail that sips like a fireside secret and gives back while it pours. Available now through December 31, the Winter Whisper is a lush blend of Milagro Silver Tequila, Chambord, Licor 43, Bittercube Chipotle Cacao Bitters, and heavy cream — think raspberry, citrus, chocolate spice, and snowy-day nostalgia. It’s a Continue Reading
November in Napa Valley feels like a slow exhale. The crush is over, the vines quiet, and the light softens into golden afternoons. It’s a time for cozy fireside dinners, secluded tasting experiences, and vineyard trails edged in oranges and greens. Here’s how to lean into the season. 🟢 Where To Eat The Charter Oak, St. Helena Warm wood, open hearth, Continue Reading
This October, Boise invites locals and visitors alike to lean into a very Boise thing: coming together over food! As the trees shift to gold and crisp air drifts in, the Downtown Boise Association (DBA) returns with its 15th Taste of Downtown festival from October 17–26, offering ten days of curated menus, social hours, and $14-or-less specials highlighting the city’s Continue Reading
Harvest, Haunts & Hidden Stories Autumn in Napa breathes gold across vineyard rows, the air crisps just enough to make each sip feel sharper, and the valley settles into a rhythm all its own: a medley of earth, history, and whispered lore. 🟢 Where To Eat Under-study (at The MAC, St. Helena) Adjacent to the Napa Valley Museum of Art Continue Reading