Nel Centro (1408 SW 6th Ave.) is a Portland dining hot spot within convenient proximity to several of Portland’s most beloved cultural attractions. Nel Centro, the restaurant inside the Hotel Modera, features classic dishes from Northern Italy and Southern France. The cozy modern ambiance and timely, friendly service make it a favorite even in downtown…
Without our mighty rivers, Portland’s first outside settlers would have had no way to trade fur. Without the Willamette and Columbia, we would have no iconic bridges (some 50 roadways cross the Willamette alone). We would have no marine cargo terminal fueling the regional economy with wheat and hay exports, or steel and automobile…
From Simone Savaiano, chef-owner at Mucca Osteria: “Risotto can be simple to make, you will just need to follow some advice. The veggie stock for example, you can make your own by using fresh ingredients, even just simple carrots, celery and onions. Place them in a large stockpot with cold water, bring it to…
If you were paying close attention to the streets of downtown Portland in the spring of 2011, you might have noticed a young Roman cyclist pedaling with a passion from building to building. Among the swaths of bike commuters that pace this city, there was something special about this man and his daily ride.…
This blog entry is the first in an ongoing series of conversations we’re having with Portland Chefs. The Where to Eat Guide is grateful and excited to share our recent visit with Executive Chef Dolan Lane of Meriwether’s Restaurant and Skyline Farm in Northwest Portland. He recently assumed command after many successful and critically-acclaimed…
TRAVEL PORTLAND LAUNCHES NEW FOOD CART FINDER Online Platform Provides Searchable Directory of 200+ Portland Food Carts Travel Portland newly announced the pilot phase of its new Food Cart Finder, a searchable directory of more than 200 food carts that lets visitors and locals discover carts by pod, cuisine, trademark dishes, and dietary needs. Diners can also use Travel Portland’s Continue Reading
Silver City Brewery, a leader in Washington beer since 1996, announced today it will be expanding its distribution to Idaho, Oregon, Alaska, and Hawaii. After surpassing 25,000 barrels of production in 2019, and winning the 2019 Great American Beer Festival Mid-Size Brewing Company of the Year award, Silver City Brewery is excited to expand its footprint throughout the Pacific Northwest Continue Reading
Aaron Adams Hones Take-Out Concept, Preserving Farm Spirit as a Future Pop-Up Aaron Adams’ plant-based “beneficial bacteria emporium” known as Fermenter has moved from its original location and taken over the Farm Spirit space at 1403 SE Belmont St., streamlining both restaurant concepts into a single location. The converted space is now open for lunch, dinner, and Saturday brunch for Continue Reading
People care much more now where their food and drink come from. The generic greasy spoon breakfast place with their Styrofoam take away cups is not what people are looking for anymore. Thankfully, there are coffee shops like Form and Function in Boise, Idaho. Environmentally Conscious Practices As well as caring for the greater world and its sustainable coffee farmers, Continue Reading
Skipping a morning meal can lead to sluggishness and irritability, especially for children and young adults. Unfortunately, many people feel too rushed to eat a quality meal before they start the day. Even if your mornings are hectic and harried, there is still time for breakfast. Check out these quick, satisfying, and healthy options that will fuel the first part Continue Reading