Category Archives: Seattle

The Delicious Tale of Pike Place Market Continues!

There is something very exciting happening in Seattle; Pike Place Market is expanding for the first time in history!  This is significant not only in the Seattle community, but in the foodie world as well.  Pike Place Market is an icon of American food culture and home to some of my favorite restaurants.  In honor…
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Chef Chat: Clayton Kinsey & Pintxo

Clayton Kinsey is establishing himself as a rock star in the Seattle culinary scene, and if you don’t believe us, just head over to Pintxo for some of his  classic-yet-contemporary Spanish tapas.  We recently sat down with the young chef to find out what he’s passionate about and what inspires him in the kitchen.  By working in a…
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The Story of LloydMartin

  While studying English Literature and Musical Engineering at Columbia College in Chicago, Sam Crannell realized that his professional dream might not work out the way he had planned. “I realized I wasn’t going to be a writer, and I wasn’t going to be a rock star,” laughed Sam. Then one day he cooked a…
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Delicatus: Bringing Steak Dinner to the Deli

  WHOLE GRILLED TENDERLOIN NW Natural Beef, whole tenderloin Delicatus House Steak Seasoning (or your favorite mix) Oil Generously coat meat with seasoning. Dress with a little oil and drop on a hot, clean grill. Chef Willis likes to grill the tenderloin whole because it locks in flavor and makes grilling life easy. Turn “the…
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