Lowell’s located in the historic Pike Place Market, hidden away on the west side, with striking views of Puget Sound and West Seattle. Lowell’s has been serving Seattle locals since 1957, and first operated as a cafeteria for locals to grab a quick bite, while shopping for their daily groceries.
Lowell’s has three floors with striking views. You place your order, grab a number, and find a seat. The menu at Lowell’s showcases the best seafood, produce, local spices and artisanal breads found right in Pike Place Market. Open daily at 7am, stop in for breakfast, lunch, dinner or happy hour and take in the lovely views and the historic landmark.
Lowell’s has been recognized internationally and has a string of reputable reviews by such publications as the New York Times, Food Network, Bon Appetite, Food and Wine and so much more. Stop in today for a delicious, fresh, historic meal.
In the traditional code of Moroccan hospitality, all guests at the Marrakesh are treated with graciousness and attentiveness. Located on Northwest 21st Avenue at Northrup, this cozy oasis adorned with richly textured Moroccan rugs, ornate silver urns, and tapestries makes you feel like an honored guest in the sultan’s tent.
Think of Marrakesh for your large parties and celebrations in their private dining hall up to 90 people!
Enjoy Traditional Belly Dancing!
This renowned steakhouse has been at its original location on West Burnside for 3 generations. RingSide has earned a national reputation serving the best steaks in town with impeccable service and an unmatched wine list, featuring USDA Prime and NW All-Natural steaks.
Buenos Aires, the eclectic and multicultural capital of Argentina, where diverse Europeans and indigenous food cultures combine for an array of flavors and textures…all based on what Argentina is well known for – natural grass feed beef. Add two other staples – wine and tango – and you are guaranteed an extraordinary dining experience.
Operating a fleet of four boats for public and private events,
Portland Spirit offers year-round dining and sightseeing cruises —
an experience unlike anything else in Portland!
We are celebrating “The Central Oregon Style” in our restaurant as we showcase Central Oregon with our favorite hobbies, the gorgeous scenery, our high school sports and historic memorabilia.
Canard on Washington Street is open for wine, cocktails, and dinner Tuesday thru Sunday. Reservations are encouraged when available; we also save many seats for walk-in guests. Come let us wine and dine you!
Bringing traditional French cuisine to Seattle, Cafe Campagne is located in the historic Post Alley of Pike Place Market. This comfortable and reputable classic French restaurant serves exceptional food and wine for every occasion. The Cafe offers thirty wines by the glass which are affordable, delicious, and forward yet simple.
Providing exquisite dishes for breakfast, brunch, lunch, and dinner, Cafe Campagne doesn’t miss a thing. They even offer private dining to complete the charming restaurant.
The heart of France
in the heart of Pike Place Market.
Brunch • Lunch • Happy Hour • Dinner • Dessert
Family-owned Middle Eastern restaurant that offers authentic Syrian and Lebanese dishes crafted from generational recipes and fresh ingredients! Experience our heritage and passion in every bite!
Welcome to our family-owned Irish restaurant and
bar. Founded in 1983 by the McAleese family, Kells brings the traditions and culture of the Glens of Antrim to Seattle and offers a truly authentic Irish experience. Located in Seattle’s iconic Pike Place Market.
Land Ocean New American Grill – A modern take on the classic steakhouse. A great place for your next birthday, anniversary, graduation celebration or just because! Featuring Premium Steaks, Fresh Seafood, Rotisserie, Sandwiches and Salads. Full bar with handcrafted cocktails, extensive wine list and craft beer selections.
Seattle’s fire since 1994. Wings are our passion. Heat is our specialty. We serve our neighborhoods with an enthusiasm for local flavor — the food, the teams and the people.
Our restaurant features a seasonal and continually evolving menu designed primarily to work in pairs. Each beverage is curated to complete and enhance the flavors of its paired menu item.
Rich in tradition, The Met is housed inside the historic Marion Building, which dates to 1903.
We built our reputation on the classics: filet mignon, New York peppercorn steak, Delmonico, porterhouse and Chateaubriand carved tableside.
Serving Farm Fresh Oysters from Northwest and beyond and Cajun Creole classics like Etouffee, Gumbo and Jambalaya. A little piece of New Orleans right here in Portland!
LIVE JAZZ BRUNCH
Bai Tong Thai Street Cafe is thrilled to bring you the taste which will make you come back again and again. Our vision of making Thai food with love and passion makes us 100 percent original.
At Noi Thai Cuisine Downtown Seattle, we pride ourselves on making high-quality food and giving our guests a real authentic Thai taste. We strive to bring our guests the best in Thai cuisine as our food is authentically prepared and beautifully presented.
Small training cafe with amazing food prepared by young adults learning to work in the foodservice industry.
Here at Pho House we stand for quality, fresh ingredients. We take pride in serving you our exclusive family recipes passed down through the generations. All of our dishes, Vietnamese sauces and spreads are made here in the Pho House kitchen for a real home-cooked meal experience. These high standards make our food a special treat for you.
Seattle’s fire since 1994. Wings are our passion. Heat is our specialty. We serve our neighborhoods with an enthusiasm for local flavor — the food, the teams and the people.
Laurelhurst Market offers a uniquely Portland steakhouse experience. Our attached butcher shop supplies our seasonal dinner menu with all things meat, paired with a well rounded wine list focusing on small producers. The neighborhood’s friendly atmosphere is appropriate for all occasions.
Welcome to the Hyde House. Cynthia and Shelby – a mother/daughter team – are taking their own passions for food to the next level. With the belief that new recipes are meant to be samples, both Cynthia and Shelby may be found in the kitchen cooking up something for customers to try. Executive Chef Jake Arredondo creates his delicious and eclectic dishes – meant to be savored with sight, smell, and taste. He is the heart and soul of the Hyde House.
With Grumps Wine Bar & Coffee Café joining the Hyde House, CBD wine, bagged coffee, and curated CBD products can also be delivered.
Mio Sushi is a locally owned Japanese Sushi Restaurant Franchise featuring a family-centric Japanese menu of classic sushi rolls and fusion dishes including fresh sushi, sushi rolls and teriyaki. Dine-in, Take-out, Catering and Gift Certificates available.
• Central Oregon’s Premier Steak and Seafood House
• Natural Choice Beef – Fresh Wild Seafood
• Wine Spectator Best of Award of Excellence
• Happy Hour Food & Drink Specials Daily
Open 7 Days a Week!
Rated “Excellent” by Zagat
Featuring an original “Vault Room” and 35′ ceilings. Enjoy the breathtaking ambiance, relaxing Italian music, the delicious food and great service you won’t soon forget. Ristorante Allegria is one of America’s Top Italian Restaurants.
Ate-Oh-Ate is authentic Hawaiian Plate Lunch, featuring natural meats and fresh vegetables. Come on down to enjoy some ono food in a casual atmosphere while watching surf movies and sipping on a Mai Tai or a beer. Mahalo Plenty!
We strive to serve you with the most incredible fries, burgers and service a company can offer.
We serve 8 types of fries made from 6 different potatoes with 10 different sauces and salts giving you over 100,000 ways to eat our fries!
CupBop serves Korean BBQ in a Cup
A hidden gem! Enjoy stunning views of the Elliott bay waterfront, ferries and Olympic mountains in a private setting over a perfect cocktail. For almost 40 years, locals and savvy tourists have relied on Place Pigalle for tried and true favorites and creative seasonal dishes. Come and enjoy the freshest Northwest ingredients served with a smile.
Carpe Diem, located in downtown Napa, showcases Chef Scott Kendall’s take on classic comfort food. Serving progressive American comfort cuisine with seasonal ingredients and emerging flavors from local gardens and purveyors. Extensive wine, beer, and cocktail programs focusing on small and unique producers both locally and globally. Come seize the day with us and experience the casual comforts Napa has to offer.
With the colorful bounty of fresh Italian & Northwest ingredients, we bring you a healthy and unique menu. We hand select the freshest produce, meats, poultry and seafood to create a meal that will be an enchanting experience, with artistic presentation and refined professional service you and your loved ones will remember.
• Central Oregon’s Premier Steakhouse
• Natural Choice Beef – Fresh Wild Seafood
• Wine Spectator Best of Award of Excellence
• Happy Hour Food & Drink Specials Daily
Next to the Bend Parkway- A darling of the Bend food scene, Sparrow has been serving outrageously tasty French pastries, breakfast, and lunch with great care for the past seven years. Small, but mighty, and certainly worth the visit!
Seattle’s fire since 1994. Wings are our passion. Heat is our specialty. We serve our neighborhoods with an enthusiasm for local flavor — the food, the teams and the people.
Welcome to our family owned and operated Regional Mexican restaurant. We have taken inspiration from our many years living in Mexico to bring you the vibrant flavors of the cuisine. Everything is made from scratch and with love. Don’t forget the house made Margaritas!!!
At Big’s Chicken, our specialty is Alabama-style chicken that’s smoked, then slathered in a white barbecue sauce that we like to call “white gold.” We think the perfectly crisped chicken is best enjoyed alongside our house-made coleslaw and signature Jo-Jos – we’re sure you’ll agree!
CARRY OUT ONLY
TORC is a contemporary, high-energy American restaurant with global influences. The restaurant is named after the Gaelic word for “boar,” and while the food isn’t Gaelic-inspired, the menu draws on American and international flavors and relies on locally-sourced ingredients.
A fusion of incredible international flavors prepared with the freshest ingredients. Join us for brunch, lunch, and dinner in a charming atmosphere. Outstanding entrees from meatloaf to filet mignon.
Japanese cuisine in downtown Bend. Try handmade nori rolls, sashimi, yakisoba and more. Enjoy seated table service or enjoy our sushi conveyer belt. Great sake selection.
Met Tavern offers inventive “small plates” as well as hand stretched artisan pizzas, well thought out entrees and sides in a modern yet casual setting.
Stop at Fearless before hitting the slopes! Grab a breakfast sandwich, delicious scone or fresh bagel. GF and full gluten options available. Located in Bend.
Canard on Burnside is open for wine, cocktails, and dinner Tuesday thru Sunday. Reservations are encouraged when available; we also save many seats for walk-in guests. Come let us wine and dine you!
Ate-Oh-Ate is authentic Hawaiian Plate Lunch, featuring natural meats and fresh vegetables. Come on down to enjoy some ono food in a casual atmosphere while watching surf movies and sipping on a Mai Tai or a beer. Mahalo Plenty!
Le Pigeon serves adventurous French-inspired food along with a wide variety of exciting wines in an intimate dining room on East Burnside. Reservations are accepted at one of the communal tables. There is also a chef’s counter- 10 seats that wrap around the open kitchen which is available on a walk-in basis.
This restaurant epitomizes casual fine dining from its elegant ambiance to its expertly crafted menu. Join them for Downtown Bend Dining in their beautiful blooming courtyard or the romantic dining room.
For over a decade, Azzurro Pizzeria has proven to be one of Napa’s most popular spots for authentic, thin-crust pizza pies, delicious pasta specialties, creative, fresh and seasonable salads and other simple, yet great food and daily specials – with a wonderful and thoughtful wine list to match, including most offerings available by the glass.
We offer the highest quality seafood, prepared in both traditional and cutting edge styles. A large selection of sake and wine is available in our full service cocktail bar. We’re open late with ongoing events and have a daily happy hour.
Located in the historic Owyhee building, we offer a casual dining experience with a beautiful atmosphere, full bar, and high quality food including oysters, fresh seafood and prime grade steaks.
Hand Crafted Pizza- Detroit, Hand Tossed and Thin • 16 Rotating Taps of Craft Beer • Sandwiches and Salads • Sports on TVs
We specialize in delicious!
All menu items are local, seasonal,
and made in house.
Cook St. Helena est. 2004
Cook Tavern est. 2014
Enjoy our award-winning ‘Global Comort Food’ in our beautiful dining room or on the lovely courtyard. Our seasonally influenced menu features flasvors from the Mediterranean, Asia, and the Americas. We offer a full bar with house-infused vodka specialties along with an exciting wine list of food-friendly selections.
At Noi Thai Cuisine Downtown Seattle, we pride ourselves on making high-quality food and giving our guests a real authentic Thai taste. We strive to bring our guests the best in Thai cuisine as our food is authentically prepared and beautifully presented.
A Boise landmark, Moon’s Kitchen has been satisfying customers since 1955! Stop in for a world famous milkshake, and some breakfast on the side.
Sip, dip ’n dine at Portland’s favorite fondue restaurant, a cozy space serving cheese and dessert fondues to pair with hot broth entrées and drinks from the Bartini bar next door.
Noi Thai Cuisine is a daughter restaurant, following in the footsteps of its mother restaurant, Bai Tong Thai Restaurants. Our dishes are created and prepared by the Master of the Royal Thai Culinary Team from Thailand for the best experience in the tastes of Thailand.
Where we strive to keep things simple…simply delicious, simply thoughtful and simply from the heart. Whether you come solo, with friends and family, or with co-workers, we want you to feel right at home.
Trillium Restaurant shares the unique story of locally inspired Idaho cuisine with the world. Crafting a menu nearly entirely composed of local and regional ingredients, and embodying the best of American fare.
The Bounty Hunter Wine Bar & Smokin’ BBQ has been voted “Best Wine Bar in Napa Valley” five years running. The old-West themed Wine Bar features an incredible wine list offering more than 400 bottles of great wine off the shelf and over 50 wines by the glass with tasting flights, artisan beers, and a full lunch and dinner menu with the best BBQ around.
A neighborhood bar and restaurant tucked away on the Pike Street Hillclimb behind Seattle’s Pike Place Market
Located off Broadway on Capitol Hill, Annapurna is a cafe that uniquely combines cuisines from Nepal, India and Tibet. Experienced from cooking in each country, Roshita Shrestha brings it all to Annapurna Cafe. One of the cafe’s perks is the Yeti Bar which provides Saffron-Infused Vodka Cocktails and imported beers.
Annapurna offers a lunch and dinner menu using the freshest ingredients, used with care to ensure the best quality taste. Come by for the cultured experience of food from Nepal, India and Tibet.
PICK UP OR DELIVERY ONLY
Fondue restaurant offering
heated pots of cheese, chocolate
or broth for dipping & cooking.
Family-Friendly Mexican Restaurant featuring a full-service bar. Three locations serving the Treasure Valley for over 14 years. Banquet Room available. Patio, family and bar top seating available.
Since 2000, we’ve quickly become known as the most notable Bar in the heart of Seattle. From our unique cocktails to our ever-changing list of local spirits, we have everything you need to have a great night out.
Bar Diane is a natural wine bar & kitchen that opened in 2019.
Located down an alley in NW Portland, Bar Diane is an homage to the cosmopolitan café, Parisian drinking culture and the dinner party.
It’s all about champagne, spontaneous fermentation, sustainable viticulture, volcanic soil, skin contact and most things sparkling. We like to think of it as technique, terroir and je ne sais quoi.
Technique and terroir extends to our nightly menu. From house staples to seasonality our kitchen has a clever and playful approach to light drinking snacks and the more substantial. We utilize sustainable ingredients and implement global techniques.
We also take spritzes, apéritifs and martinis seriously.
But most of all, we look forward to spending the evening with you.
Cate & Co. features delicious fresh baked and unique pastries such as cinnamon rolls, sunshine bars and apple tartlets, breads, savory and sweet snacks as well as seasonal sandwiches, flatbreads and salads in a quick serve, fun environment. Cate & Co. is 100% gluten free and uses alternative natural sweeteners. Baguettes, sandwiches and salads available for the perfect picnic too!
Swank and Swine is all about polishing up the rugged natural elements; its name alone suggests a playful juxtaposition between the refined and the raw. whether you’re wanting a multi-course meal with a bottle of wine at Swank or a whiskey or two over happy hour plates at Swine, you’ll relax into the fresh flavors and warm interior.
Kells downtown has been a Portland fixture since 1990. Celebrate all your special events in the company of family and friends, with live Irish music 7 nights a week. Great seasonal outdoor seating.
Limited hours, Limited menu
At River Terrace Inn
Illuminate your senses at ALBA restaurant inside the River Terrace Inn on the banks of the Napa River and nature preserve. ALBA devotes the menu to the fine combination of great mixology, good times, great ambiance and superior cooking.