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Located in downtown Boise Idaho at the new Hotel 43, Chandlers is an upscale dinner house specializing in prime corn-fed steaks and Kobe-Style Beef. An incredible fresh seafood menu featuring delicacies from around the world and a three-course prix fixe dinner menu featuring Idaho-sourced ingredients round out a menu that has already won praise from guests that have dined at Chandlers, not to mention the Best Steakhouse Award from the Idaho Statesman’s Best of the Treasure Valley.
Tasting room for Crater Lake Spirits, offering mini cocktails, tasters, and bottles for purchase.
Most awarded small batch distillery in the U.S.
Empress M invites you to a unique dining experience of authentic Chinese food, drinks, with rich culture and stories!
Few aspects of life are as powerful as the simple act of eating and drinking together. Food is nourishment, necessary for our very survival. Yet food is also so much more. Food is family. Food is love. Food is tradition. Food is history, culture, storytelling, discussion, understanding. Food is a universal connection.
Food can convey the passions and vitality of an entire people. In China, the flavors and textures of the eight greatest regional culinary traditions date back hundreds, even thousands, of years. These classic dishes have been carefully refined across changing seasons, political leaderships, and societies. With each reimagining, their sensory experience deepens.
EmpressM brings these unforgettable regional cuisines together at one table for an exhilarating and immersive experience. Youʼll discovers classic dishes joyfully brought to life with innovative touches. Specialized beverage menus, curated with care and restraint, and vibrant design will energize and inspire you. At EmpressM, youʼll travel across geography, culture, and history with your senses invigorated and your curiosity awakened.
Join us to encounter tradition interwoven with modernity, to pay homage to legacies that are rooted in the breaking of new ground. From Empress Wu ZeTian, Chinaʼs first and only female political leader, to Margaret Wong, a Californian entrepreneur, and restauranteur with a deep love of cultural exchange, youʼll be uplifted by EmpressMʼs celebration of womenʼs admirable work ethic and perseverance.
Like the world-renowned Napa Valley, where the hands of immigrant workers from China nurtured some of the regionʼs first grapevines more than a hundred years ago, the unique story of EmpressM continues to unfold. Come savor the experience with us!
Lowell’s located in the historic Pike Place Market, hidden away on the west side, with striking views of Puget Sound and West Seattle. Lowell’s has been serving Seattle locals since 1957, and first operated as a cafeteria for locals to grab a quick bite, while shopping for their daily groceries.
Lowell’s has three floors with striking views. You place your order, grab a number, and find a seat. The menu at Lowell’s showcases the best seafood, produce, local spices and artisanal breads found right in Pike Place Market. Open daily at 7am, stop in for breakfast, lunch, dinner or happy hour and take in the lovely views and the historic landmark.
Lowell’s has been recognized internationally and has a string of reputable reviews by such publications as the New York Times, Food Network, Bon Appetite, Food and Wine and so much more. Stop in today for a delicious, fresh, historic meal.
900 Wall is a relaxed American restaurant serving serious country-French and Italian-influenced fare. Informed, personable staff and a positively unique atmosphere make 900 Wall a favorite among locals and visitors alike.
We are a counter service café founded on the belief that healthy food can taste amazing! We feature simple, fresh, wholesome ingredients crafted into great tasting dishes that nourish your body and fuel your active life.
At River Terrace Inn
Illuminate your senses at ALBA restaurant inside the River Terrace Inn on the banks of the Napa River and nature preserve. ALBA devotes the menu to the fine combination of great mixology, good times, great ambiance and superior cooking.
Experience the Eastside’s premier local restaurant featuring delicious comfort
Italian cuisine. Enjoy fresh local ingredients, premium cocktails and extensive wine list.
Located off Broadway on Capitol Hill, Annapurna is a cafe that uniquely combines cuisines from Nepal, India and Tibet. Experienced from cooking in each country, Roshita Shrestha brings it all to Annapurna Cafe. One of the cafe’s perks is the Yeti Bar which provides Saffron-Infused Vodka Cocktails and imported beers.
Annapurna offers a lunch and dinner menu using the freshest ingredients, used with care to ensure the best quality taste. Come by for the cultured experience of food from Nepal, India and Tibet.
PICK UP OR DELIVERY ONLY
We believe there is something special that happens when great food is shared. Since 1997 our mission has been creating a comfortable setting where friends and family can connect at the table over great food and drink.
Ate-Oh-Ate is authentic Hawaiian Plate Lunch, featuring natural meats and fresh vegetables. Come on down to enjoy some ono food in a casual atmosphere while watching surf movies and sipping on a Mai Tai or a beer. Mahalo Plenty!
Ate-Oh-Ate is authentic Hawaiian Plate Lunch, featuring natural meats and fresh vegetables. Come on down to enjoy some ono food in a casual atmosphere while watching surf movies and sipping on a Mai Tai or a beer. Mahalo Plenty!
As you plan your day in wine country,
don’t forget to take lunch with you!
Select from our curated offerings
to please your palate on the go.
For over a decade, Azzurro Pizzeria has proven to be one of Napa’s most popular spots for authentic, thin-crust pizza pies, delicious pasta specialties, creative, fresh and seasonable salads and other simple, yet great food and daily specials – with a wonderful and thoughtful wine list to match, including most offerings available by the glass.
Bai Tong Thai Street Cafe is thrilled to bring you the taste which will make you come back again and again. Our vision of making Thai food with love and passion makes us 100 percent original.
A restaurant and live music venue that oozes atmosphere. Our chef-driven seasonal menu uses the best of the NW bounty, and our curated spirits and wine program includes 170+ bourbons and whiskies. With the eastside’s largest and most unique patio, an outdoor covered and heated whiskey bar, as well as world class musical acts 5 nights a week with unparalleled stage, sound and lighting. Our 25’ projection screen is perfect for sporting events or private function presentation.
Baron’s – Born in Xi’an and raised in the kitchens of Hong Kong, Shenzen, Shanghai, Beijing and Sichuan. Join us for Modern Chinese cuisine in an uptempo environment.
Family owned and operated putting a lot of love into our food. Specializing in traditional BBQ all smoked with pecan wood on smokers that we build. Delicious smoked vegan dishes are prepared separately from our meats. It’s all food and we take great pride in making sure that all dishes are prepared respectfully.
At Big’s Chicken, our specialty is Alabama-style chicken that’s smoked, then slathered in a white barbecue sauce that we like to call “white gold.” We think the perfectly crisped chicken is best enjoyed alongside our house-made coleslaw and signature Jo-Jos – we’re sure you’ll agree!
CARRY OUT ONLY
Bodovino is a total wine experience. Take a tasting tour of the world and enjoy a sampling of 144 bottles of wines by the glass through our Wine Emotion machines. Enjoy perfectly paired Tapas with your favorite glass.
We strive to serve you with the most incredible fries, burgers and service a company can offer.
We serve 8 types of fries made from 6 different potatoes with 10 different sauces and salts giving you over 100,000 ways to eat our fries!
We strive to serve you with the most incredible fries, burgers and service a company can offer.
We serve 8 types of fries made from 6 different potatoes with 10 different sauces and salts giving you over 100,000 ways to eat our fries!
We strive to serve you with the most incredible fries, burgers and service a company can offer.
We serve 8 types of fries made from 6 different potatoes with 10 different sauces and salts giving you over 100,000 ways to eat our fries!
Boke Bowl serves ramen with housemade noodles, unique slow simmered dashis, and seasonally changing accoutrements aimed to satisfy carnivores, pescatarians, vegans, gluten-phobes and children alike.
Boke Bowl serves ramen with housemade noodles, unique slow simmered dashis, and seasonally changing accoutrements aimed to satisfy carnivores, pescatarians, vegans, gluten-phobes and children alike.
At Bottle + Kitchen, we are committed to “Keep Portland Tasty.” Ridiculously delicious, locally sourced food? Check. Craft cocktails, wine, and beer? Check, check and check. Chic, intimate atmosphere? Indeed. At Bottle + Kitchen, we know exactly what you need after an adventurous day in Portland.
The Bounty Hunter Wine Bar & Smokin’ BBQ has been voted “Best Wine Bar in Napa Valley” five years running. The old-West themed Wine Bar features an incredible wine list offering more than 400 bottles of great wine off the shelf and over 50 wines by the glass with tasting flights, artisan beers, and a full lunch and dinner menu with the best BBQ around.
Kosher bagels elevating classic sweet and savory combinations. With sandwiches featuring house roasted meats and house cured fish, Bowery Bagels ups the ante when it comes to bagels in Portland. Catering available. Delivery through Portland Pedal Power.
• Central Oregon’s Premier Steakhouse
• Natural Choice Beef – Fresh Wild Seafood
• Wine Spectator Best of Award of Excellence
• Happy Hour Food & Drink Specials Daily
Bustling on NW Hoyt in the Pearl District since 2011, Brix Tavern offers a menu of enduring American tavern fare that is as comforting as the vibe.
We offer the perfect combination of tasty food, a variety of draught craft and specialty beer, and a grand selection of bottled and canned beer for on- and off-site consumption. We’re not a brew pub, we’re a brew HUB!
5 minutes from Downtown.
Patio seating with great mountain views.
Just off Mt. Washington Drive from Century Drive South
Extensive Wine List – Casual Upscale
Open to the public!
~ OPEN TABLE DINER’S CHOICE 2018 ~
Buenos Aires, the eclectic and multicultural capital of Argentina, where diverse Europeans and indigenous food cultures combine for an array of flavors and textures…all based on what Argentina is well known for – natural grass feed beef. Add two other staples – wine and tango – and you are guaranteed an extraordinary dining experience.
We are celebrating “The Central Oregon Style” in our restaurant as we showcase Central Oregon with our favorite hobbies, the gorgeous scenery, our high school sports and historic memorabilia.
We are celebrating “The Central Oregon Style” in our restaurant as we showcase Central Oregon with our favorite hobbies, the gorgeous scenery, our high school sports and historic memorabilia.
We are proud to bring the flavors of the American Southwest and Mexico to Bellevue Square.
We are now open for Lunch, Dinner, Weekend Brunch and Daily Happy Hour. Join us!
Cactus Restaurant in Kirkland is the restaurant chains second location. Known for their killer margaritas and delicious American/Mexican southwestern inspired cuisine. This local neighborhood restaurant serves up brunch on the weekends, lunch and dinner daily throughout the week. Cactuses menu is designed for sharing with tapas style plates, but if you have a big appetite and sharing isn’t your style, Cactuses entree plates are hefty and tasty, ensured to satisfy any craving. Stop in today!
Seattle’s Best Weekend Brunch 10am-3pm
“Highly recommended” –Seattle Times
Cactus Restaurant in South Lake Union is the restaurant chains fourth location. Known for their killer margaritas and delicious American/Mexican southwestern inspired cuisine. This local neighborhood restaurant serves up brunch on the weekends, lunch and dinner daily throughout the week. Cactuses menu is designed for sharing with tapas style plates, but if you have a big appetite and sharing isn’t your style, Cactuses entree plates are hefty and tasty, ensured to satisfy any craving. Stop in today!
BEST EASTSIDE RESTAURANT
425 Magazine 2011
SEATTLE’S BEST MARGARITA
The Seattle Weekly 2011
“Best Mexican restaurants around the Puget Sound. Easily”
Tacoma News Tribune
Bringing traditional French cuisine to Seattle, Cafe Campagne is located in the historic Post Alley of Pike Place Market. This comfortable and reputable classic French restaurant serves exceptional food and wine for every occasion. The Cafe offers thirty wines by the glass which are affordable, delicious, and forward yet simple.
Providing exquisite dishes for breakfast, brunch, lunch, and dinner, Cafe Campagne doesn’t miss a thing. They even offer private dining to complete the charming restaurant.
The heart of France
in the heart of Pike Place Market.
Brunch • Lunch • Happy Hour • Dinner • Dessert
Voted one of OPEN TABLE’S TOP 100 neighborhood gems
Food, Fun, and Fiesta. For over 38 years Café Olé has been providing excellent food, a full bar, and a fun atmosphere.
Calle 75 Street Tacos is the newest member of the elite restaurants in the nation to create authentic corn tortillas from scratch. Carefully preparing raw corn through an ancient process, our tortillas hold an unprecedented difference in flavor and the historical connection to pure authentic Mexican cuisine lost in the USA.
Canard on Burnside is open for wine, cocktails, and dinner Tuesday thru Sunday. Reservations are encouraged when available; we also save many seats for walk-in guests. Come let us wine and dine you!
Canard on Washington Street is open for wine, cocktails, and dinner Tuesday thru Sunday. Reservations are encouraged when available; we also save many seats for walk-in guests. Come let us wine and dine you!
BREAKFAST
LUNCH
DINNER
“A better place to do business”
Chosen as one of the nation’s favorite cider bars by the readers
of USA TODAY, Capitol Cider’s full bar and bottleshop offer hundreds of hard ciders on tap and in bottles, plus an array of apple-based spirits. Our entirely gluten-free menu of gourmet comfort food changes seasonally. A regular event lineup with live music, art, movies, game night and more in our downstairs Ballast Bar.
Tacos with a NW flair are the house signature, locally sourced northwest ingredients served up in soft shells to pair with items from an à la carte-focused menu of traditionals like corn and fresh ceviches.
21+ Only
Carpe Diem, located in downtown Napa, showcases Chef Scott Kendall’s take on classic comfort food. Serving progressive American comfort cuisine with seasonal ingredients and emerging flavors from local gardens and purveyors. Extensive wine, beer, and cocktail programs focusing on small and unique producers both locally and globally. Come seize the day with us and experience the casual comforts Napa has to offer.
Cate & Co. features delicious fresh baked and unique pastries such as cinnamon rolls, sunshine bars and apple tartlets, breads, savory and sweet snacks as well as seasonal sandwiches, flatbreads and salads in a quick serve, fun environment. Cate & Co. is 100% gluten free and uses alternative natural sweeteners. Baguettes, sandwiches and salads available for the perfect picnic too!
Welcome to Cedars! A tradition in the U-District for over 40 years. Also on Capitol Hill. Our menu features a unique blend of Indian and Mediterranean cuisine. Our wide selection of curries are prepared using organic spices for a distinct, unreplicable taste. Our tandoor is famous for freshly baking 17+ kinds of naan. Boasting the best Chai tea.
Welcome to Cedars! A tradition in the U-District for over 40 years. Also on Capitol Hill. Our menu features a unique blend of Indian and Mediterranean cuisine. Our wide selection of curries are prepared using organic spices for a distinct, unreplicable taste. Our tandoor is famous for freshly baking 17+ kinds of naan. Boasting the best Chai tea.
Enjoy our award-winning ‘Global Comort Food’ in our beautiful dining room or on the lovely courtyard. Our seasonally influenced menu features flasvors from the Mediterranean, Asia, and the Americas. We offer a full bar with house-infused vodka specialties along with an exciting wine list of food-friendly selections.
Progressive American Cuisine
under the influence of
wine country flavors.
Located in downtown Bend overlooking the Deschutes River. Serving modern Chinese cuisine and creative sushi. We have a wide selection of beer on draft, cocktails, wine and liquor.
Our mission is to promote and support the local economy. We are farm to table. Ask your server about daily specials or let us create something unique for you! Keep it simple, let true and intense flavors show, simply.
Fueled by Executive Chef Kaleena Bliss, Conversation brings Pacific Northwest culinary roots and outdoor inspiration to Thompson Seattle’s stylish modern hotel and dining destination.
We specialize in delicious!
All menu items are local, seasonal,
and made in house.
Cook St. Helena est. 2004
Cook Tavern est. 2014
CRAFTpdx is a Northwest inspired restaurant in the heart of downtown. Specializing in locally sourced, seasonal products, we work intimately with local producers and growers. This is reflected in both our dishes and curated beverages.
Bend’s best riverfront dining with local, seasonal dishes and cocktails inside or on the patio.
Devil’s Den is a tropical hideaway, located in Historic Downtown Boise. Specializing in classic and modern cocktails featuring fresh pressed exotic juices and fine Caribbean Rums. Serving delicious Ramen and Island inspired appetizers.
Authentic Mexican food feeding hungry people since 1994. Now in our beautiful new location!
Relaxed atmosphere sports pub, popular among veterans and soccer/football fans.
Warm, delicious made-to-order vanilla cake donuts that you can customize with a duckzillion choices of toppings, coatings & drizzles, coffee drinks, ice cream, donut sundaes & milkshakes, breakfast sandwiches.
Dukes Chowder House is an award winning seafood restaurant who’s main focus is on sustainable seafood. Seafood that is organically found and not farmed with any added chemicals and dyes.
Duke’s is a family owned establishment that opened their doors in 1976, Duke who is a real person, has set the standard for all of his restaurants. Making sure every piece of seafood is sustainable and fresh. This attention to detail has kept his customers returning. Duke’s has also mastered the art of clam chowder, earning awards and recognition for their delicious chowder concoctions.
Dukes menu is fresh delicious and caters to many dietary restrictions. They offer a delicious affordable happy hour with a full bar, serving up delicious mixed Duketails. Stop in today!
Searching for the world’s finest seafood is Duke’s passion. If it’s not DukeWorthy™, Duke’s doesn’t serve it. Come and indulge yourself in sustainable salmon that’s always wild, never farmed. The only three-time winner of the Seattle Clam Chowder Cook-off.
Serving Farm Fresh Oysters from Northwest and beyond and Cajun Creole classics like Etouffee, Gumbo and Jambalaya. A little piece of New Orleans right here in Portland!
LIVE JAZZ BRUNCH
Lively brewpub offering burgers, sandwiches & a variety of in-house beers in simple surroundings.
Eiko’s delivers imaginative twists on traditional Japanese cuisine. Our vision combines and Executive chef Jake Rand creates a selection of innovative dishes, influenced and inspired by Napa Valley bounty.
El Sancho’s mission is to provide the community with high quality mexican street food at an affordable price and in a sustainable manner.
New Westside location: 1254 NW Galveston
We’re America’s number one Oyster House* with stunning waterfront views. Our Dungeness crab, wild salmon, Alaskan halibut, and Pacific Northwest oysters have earned a national reputation for over 40 years of fine dining. (*as stated by Food and Wine)
Proof of vaccination or negative test required to dine in
Traditional Basque dishes lure locals to this cozy, restored bungalow with a welcoming atmosphere.
A “New American” restaurant in the heart of historic downtown Salem, Oregon, specializing in the highest quality interpretations of the cuisine of the Appalachian, Mid-Atlantic, and Upper Midwest regions of our country. We are a gathering place for folks of all backgrounds to share a meticulously crafted meal and a story. We believe that food and drink are art, and they should never be boring or contrived. Mostly, we want to share our stories with you. Come grab a plate and settle in for a while. 2022 JBF semifinalist for Best Chef: Northwest And Pacific.
Stop at Fearless before hitting the slopes! Grab a breakfast sandwich, delicious scone or fresh bagel. GF and full gluten options available. Located in Bend.
Our name derives from the nostalgic light fires bring, we aspire to hold that sense of home into your experience with us. We’ve created a warm, cozy respite to linger by our fires, delight in our open air dining or seasonal outdoor patio, and enjoy delicious bites and sips fueled by the bounty of ingredients found here in the Pacific NW.
Proof of vaccine or negative test required to dine in
Located in the Old Mill, Flatbread is Bend’s only VPN Certified Wood Burning Neapolitan Pizzeria. Constantly rotating local craft beer selection and cocktails. Happy Hour Mon-Fri 3:30-5:30 and Late Night Fri and Sat 9-Close.
Located on the corner of 8th and Main in Downtown Boise, Flatbread is a certified wood-burning Neapolitan pizzeria with a full bar and a view of Downtown Boise from level 2.
Locally roasted coffee beans. House made pastries, cakes and cookies. Monthly local art shows.
Frolik Kitchen + Cocktails is a true social experience, a vibrant design – complemented by flexible dining options, a spacious outdoor patio, fireplaces, shuffleboard and more – thus creating an edgy yet stylish downtown Seattle restaurant environment that awakens the youthful spirit and releases the mischievous side in all of us.
Take a trip back a few decades when “U” shape lunch bars and short stools were the norm. Established in 1947, located in the heart of the Pearl downtown Portland.
Burgers, fries and milkshakes!
Our Bierhall and Tasting Room is a perfect place to help you enjoy your GoodLife. We are dedicated to offering locally sourced pub inspired menu items.
A charming family owned bistro with a “global kitchen” focus, featuring authentic comfort foods from around the world. We are dedicated to sourcing and serving local and sustainable products served in a relaxing comfortable environment.
In the world of pizza, Grimaldi’s is an institution that has garnered more awards than any other pizzeria in the country with more celebrity sightings than most five-star restaurants. Using only the freshest ingredients, a “secret recipe” pizza sauce, handmade mozzarella cheese and dough, Grimaldi’s serves traditional coal-fired New York pizza in an upscale yet casual, family-friendly restaurant.
Hand crafted artisan donuts. made from scratch daily. Vegan and Gluten Friendly options available.
Come try Bend’s only Peruvian cuisine made with the freshest ingredients. Located in the Forum Shopping Center by Costco and Barnes & Noble.
Come try Bend’s only Peruvian cuisine made with the freshest ingredients. Located in the Forum Shopping Center by Costco, Downtown and in the Old Mill next to Regal Cinemas.
Come try Bend’s only Peruvian cuisine made with the freshest ingredients. Located in the Forum Shopping Center by Costco and in Old Mill District next to Regal Cinemas.
Come try Bend’s only Peruvian cuisine made with the freshest ingredients. Visit any of our FIVE Central Oregon locations! Three in Bend: East, Old Mill and Downtown; one in Redmond; and one in Sunriver!
Come try Sunriver’s only Peruvian cuisine made with the freshest ingredients. Located in the old Trout House building, the views of the river enhance the dining experience.
Honest-to-Goodness Kick-Ass biscuits made from the best local ingredients. Each day we bake our biscuits fresh from scratch using local, sustainably grown flour, flavoring them with amazing natural or organic ingredients sourced from Pike Place Market and the local farmers’ markets where we got our start. We have a range of seasonal flavors.
Grab a bib and get hooked on our mouth watering seafood boils, po’boys and more…
Established in 1879, we are Portland’s oldest restaurant. Specializing in a traditional turkey dinner…It’s Thanksgiving everyday at Huber’s.
WORLD FAMOUS SPANISH COFFEE
Welcome to the Hyde House. Cynthia and Shelby – a mother/daughter team – are taking their own passions for food to the next level. With the belief that new recipes are meant to be samples, both Cynthia and Shelby may be found in the kitchen cooking up something for customers to try. Executive Chef Jake Arredondo creates his delicious and eclectic dishes – meant to be savored with sight, smell, and taste. He is the heart and soul of the Hyde House.
With Grumps Wine Bar & Coffee Café joining the Hyde House, CBD wine, bagged coffee, and curated CBD products can also be delivered.
iL Bistro Italiano Ristorante is located in the heart of Pike Place Market. For over 40 years we have been providing Seattle with romance and intimate fine dining for thirty years and counting. Picture being transported to the foothills of Tuscany, with the subtle glow of candle light flickering around you. Dine on authentic Italian dishes prepared by true culinary artisans, as you sip a glass of imported wine. Our cozy bar specializes in martinis, single-malt scotches, bourbons and grappas. Stop in and let us make your evening unforgettable.
Eclectic selection of tapas
from around the globe.
Cutting edge Japanese pub food, globally inflected menu. Shareable plates, tasty cocktails. Handmade Ramen noodles, sushi–masters, authentic robot to charcoal grill from Japan. Gluten-free, vegan and vegetarian options available.
Family-Friendly Mexican Restaurant featuring a full-service bar. Three locations serving the Treasure Valley for over 14 years. Banquet Room available. Patio, family and bar top seating available.
Japonessa is a sushi restaurant located right off of 1st Ave in the heart of Downtown Seattle. From traditional nigiri and sashimi to rolls decorated with jalapeno, cilantro and mango, Japonessa combines traditional Japanese style with a Latin twist.
The combination of Japanese and Latin flavors merge together wonderfully, giving sushi lovers something new to be excited about. Stop in today for a fresh take on Japanese cuisine.
Japonessa is a sushi restaurant serving traditional nigiri and sashimi to rolls decorated with jalapeno, cilantro and mango, Japonessa combines traditional Japanese style with a Latin twist.
The combination of Japanese and Latin flavors merge together wonderfully, giving sushi lovers something new to be excited about. Stop in today for a fresh take on Japanese cuisine.
Jax Diner is a “fine diving” American Diner and a favorite among locals. Taking extra care to buy quality ingredients for a diverse menu filled with house made specials and classics.
The JCB Tasting Salon is a one-of-a-kind tasting room and retail store that encompasses the unique approach that unites exclusive Napa Valley wines, luxury, style and retail items curated and created by Jean-Charles Boisset. It is a destination that brings together wine tasting with retail fashion and lifestyle.
Kells downtown has been a Portland fixture since 1990. Celebrate all your special events in the company of family and friends, with live Irish music 7 nights a week. Great seasonal outdoor seating.
Limited hours, Limited menu
Welcome to our family-owned Irish restaurant and
bar. Founded in 1983 by the McAleese family, Kells brings the traditions and culture of the Glens of Antrim to Seattle and offers a truly authentic Irish experience. Located in Seattle’s iconic Pike Place Market.
King Tide takes its inspiration from fishing lodges of old: Casual and comfortable enough for a round of beers after work, with a little something extra for special occasions.
Now offering Brunch!
At La Rosa, we pride ourselves with our distinctively authentic flavor. Freshness is the stamp we place on all our dishes. Fresh fish, vegetables, meats and spices are combined in creative ways to bring out the true Mexicana flavors of Central Mexico.
Homemade Italian cuisine in a relaxing, yet elegant setting with a reasonably priced menu and excellent service. Our Tuscan specialties keep our local guests coming back week after week. Just minutes from downtown Napa, La Strada Cucina Italiana is the perfect meeting point for the start of your outing or to unwind after your wine tasting trip.
The Laughing Planet approach to food is simple and straightforward: Offer an abundance of clean, whole foods, tons of local, fresh veggies and surprising global flavors.
Laurelhurst Market offers a uniquely Portland steakhouse experience. Our attached butcher shop supplies our seasonal dinner menu with all things meat, paired with a well rounded wine list focusing on small producers. The neighborhood’s friendly atmosphere is appropriate for all occasions.
Le Pigeon serves adventurous French-inspired food along with a wide variety of exciting wines in an intimate dining room on East Burnside. Reservations are accepted at one of the communal tables. There is also a chef’s counter- 10 seats that wrap around the open kitchen which is available on a walk-in basis.
Lemon Tree Co. is an independent, locally-owned artisan sandwich shop in the heart of downtown Boise offering specialty lemonades, sandwiches, and salads – with a twist.
Delightful handmade French pastries, handmade daily with a variety of croissants, morning treats and our very own CROPUFF (croissant cream puff). Come enjoy breakfast or lunch with soups, salads and croissant-wiches or go straight to dessert with colorful macarons, cookies and cakes.
Delightful handmade French pastries, made daily with a variety of croissants, morning treats and our very own CROPUFF (croissant cream puff). Come enjoy breakfast or lunch with soups, salads and croissant-wiches or go straight to dessert with colorful macarons, cookies and cakes.
Small training cafe with amazing food prepared by young adults learning to work in the foodservice industry.
Ling & Louie’s Asian Bar and Grill is where Modern Asian meets American Comfort.
Tantalize your taste buds with our famed Evil Jungle Princess or satisfy your hearty hunger by diving into Ling’s Meatloaf.
Local 360
We are a sustainable restaurant, located in the heart of Belltown. Our focus is on locally sourced products within a 360 mile radius. We believe in hands; the hands of local farmers and products made by hand. We believe and support our local farmers, who create, grow, and harvest real food. Sustainability at Local 360 is not an abstract concept but a way of life and a daily conscious decision. Make the investment for a fruitful future.
We serve up brunch, lunch, dinner and happy hour; along with an extensive cocktail and wine list.
We don’t believe we are innovative in any way, our philosophy is nothing new in retrospect, we are looking for a simpler way of functioning as a business. We’ve given up asking “Whats new?” and have embraced “What is best.”
Stop in today for delicious, fresh, sustainable, chef prepared dishes.
Louie’s is a family-owned restaurant serving authentic Italian cuisine located on Fairview Ave, just West of Eagle Road and The Village. With fresh ingredients and house-made pasta, Louie’s creates an ambient experience that transports guests to a quaint village in the Italian countryside.
Voted Boise’s Best Seafood six years in a row!
Fresh fish daily • Bold flavors
In the heart of downtown Boise
Local Beer and Wine
Offering affordable and diverse menu items
Fresh and authentic Thai cuisine and sushi. Join us for a casual yet exotic experience with craft cocktails and superb service.
Mai Thai is one of Boise’s best dining experiences bringing the culture of Northern Thai to the table with exciting Idaho wines and a dedicated bar program. In the bar you are literally fanned by wood leafs, there is a relaxing water feature that runs through the center of the main dining room and of showcases of Chihuly-like inspired glass chandeliers are seen throughout the restaurant.
Voted best of Boise 14 years in a row!
Taste the Passion of Homemade Italian
5 Generations of providing classic dishes enjoyed for over 100 years. We continue to innovate and create recipes beyond our classic Italian traditions.
Locally Owned & Operated
Visit our sisters restaurant Milo’s City Cafe, 1325 NE Broadway Street
From the folks at Mini Mango Thai Bistro comes Bangkok street food and Southeast Asian kitchen in historic downtown Napa.
In the traditional code of Moroccan hospitality, all guests at the Marrakesh are treated with graciousness and attentiveness. Located on Northwest 21st Avenue at Northup, this cozy oasis adorned with richly textured Moroccan rugs, ornate silver urns, and tapestries makes you feel like an honored guest in the sultan’s tent.
Celebrating community, local sustainability, and seasonality, Chef Matt Fortner creates an inspired menu highlighting the market fresh ingredients provided by our Pacific Northwest farmers, foragers, fishermen and winemakers.
Located in the historic Pike Place Market, Maximilien is a romantic and charming French restaurant with a panorama of Puget Sound, Elliott Bay, West Seattle, and the Olympic Mountains. The food is as spectacular as the view and has made Maximilien one of Seattle’s most intimate settings for over 30 years. The Chefs at Maximilien use local ingredients with French techniques.
The menu seasonally changes highlighting on the exquisite “Duck Confit” and other signatures. The recommend a reservation but it is not required. Just come and enjoy the view, food and drinks!
At Mazatlan, we are committed to satisfying our customers with great food and excellent service. We offer a wide variety of delicious dishes for Lunch and Dinner. Whatever you’re in the mood for, you can find it here!
At Mazatlan, we are committed to satisfying our customers with great food and excellent service. We offer a wide variety of delicious dishes for Lunch and Dinner. Whatever you’re in the mood for, you can find it here!
At Mazatlan, we are committed to satisfying our customers with great food and excellent service. We offer a wide variety of delicious dishes for Lunch and Dinner. Whatever you’re in the mood for, you can find it here!
This former elementary school turned pub, bars, movie theater and hotel serves breakfast, lunch, dinner and late night snacks. Enjoy fresh Northwest fare prepared with local, seasonal ingredients, along with McMenamins handcrafted ales, wines, spirits and coffees.
Fondue restaurant offering
heated pots of cheese, chocolate
or broth for dipping & cooking.
Treasure Valley’s only authentic Greek gyro. We use hand-stacked, traditionally marinated, all natural meats, house-made tzatziki, and fresh, local produce all wrapped in a grilled pita. With local craft beer and wine, vegetarian, vegan and gluten-free options, there is something for everyone.
Rich in tradition, The Met is housed inside the historic Marion Building, which dates to 1903.
We built our reputation on the classics: filet mignon, New York peppercorn steak, Delmonico, porterhouse and Chateaubriand carved tableside.
Met Tavern offers inventive “small plates” as well as hand stretched artisan pizzas, well thought out entrees and sides in a modern yet casual setting.
Mio Sushi is a locally owned Japanese Sushi Restaurant Franchise featuring a family-centric Japanese menu of classic sushi rolls and fusion dishes including fresh sushi, sushi rolls and teriyaki. Dine-in, Take-out, Catering and Gift Certificates available.
The Modern Hotel and Bar offers a seasonal experience inspired by the local bounty of Idaho, our cocktails are a tribute to the classics and the seasons and our beer and wine list range from familiar to rare and unusual.
Owner Sally Geftakys marries a love for classic desserts with her constant creativity. Her passion for local ingredients combined with unique flavor pairings is a reason to look forward to Mondays.
A Boise landmark, Moon’s Kitchen has been satisfying customers since 1955! Stop in for a world famous milkshake, and some breakfast on the side.
Chef-owner Simone Savaiano carefully selects ingredients to create authentic, Italian cuisine in an intimate downtown Portland restaurant.
We are now open for indoor dining, with à la carte and tasting menu options. We are requiring proof of vaccination to dine with us. Reservations are limited due to labor shortages.
Napa Noodles is the locals’ go-to for Asian dining, offering affordable, yet high quality, casual, family friendly dining options. We fuse the tastes of Asian Noodles with Napa Valley cuisines. Specialties include house made noodles, savory soups, slow roasted meats, seasonal salads, flavorful rice dishes, Asian beers, sake, and local wines.
Old West meets modern Napa at this Downtown watering hole, brewery and New American gastropub/sports bar. We pour our own pints, offer a robust cocktail menu and plate up a selection of American comfort foods with a twist.
Napkins Bar + Grill offers a clear-cut yet sophisticated menu of American cuisine with a global influence. Whether you’re looking for a weekend brunch, fulfilling lunch or dinner, happy hour or late night bites, Napkins Bar + Grill caters to all of your dining needs. The menu was designed with local seasonal farm fresh ingredients and flavors to pair with your favorite wine.
We specialize in artisanal gluten-free breads, pastries, cakes, pies and cookies. We also serve lunch & breakfast sandwiches, brunch and pizza.
Visit our new location in January 2020: 2502 SE Division Street
Bad Ass Burger Goodness. Get your burger on and feel lovely too!
Bad ass burger goodness! Get your burger on and feel lovely too!
We offer the highest quality seafood, prepared in both traditional and cutting edge styles. A large selection of sake and wine is available in our full service cocktail bar. We’re open late with ongoing events and have a daily happy hour.
Noi Thai Cuisine continues the tradition of Bai Tong Thai Restaurant in Seattle, which began as a favorite stopover for Thai Airways crews at Sea-Tac airport. Come and experience the best of the best at Noi Thai Cuisine.
At Noi Thai Cuisine Downtown Seattle, we pride ourselves on making high-quality food and giving our guests a real authentic Thai taste. We strive to bring our guests the best in Thai cuisine as our food is authentically prepared and beautifully presented.
Noi Thai Cuisine is a daughter restaurant, following in the footsteps of its mother restaurant, Bai Tong Thai Restaurants. Our dishes are created and prepared by the Master of the Royal Thai Culinary Team from Thailand for the best experience in the tastes of Thailand.
Located in the heart of downtown Napa’s West End District, the Norman Rose Tavern is that comfortable spot, where you can meet family and friends for a nice cocktail, pint or glass of wine paired with a great burger and fries or other classis, American comfort food.
Enjoy Eagle’s premier dining experience. Modern decor and a vibrant energy between the dining room and our #OBL cocktail lounge to satisfy the greatest of expectations.
Professional meeting space available!
Okawa is a dining experience unlike any other! Guests are seated
at communal tables in groups, where your personal chef will perform the art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes and taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Whether you’re a foodie or just famished….. Come try life style al fresco at the Old Mill District in Bend.
*Kona Mix Plate *Hola! Nuevo Peruvian Cusine *Ben & Jerry’s Ice Cream *Strictly Organic Coffee Co. *Sweet Tooth Candy Shoppe *Greg’s Grill *Level 2 Global Food & Lounge *Jimmy John’s *Café Yumm! *Mio Sushi *Flatbread Community Oven Pazzeria & Wine Bar *Pastini Pastaria *Anthony’s at the Old Mill * Red Robin Gourmet Burgers & Spirits
We are a good ol fashion ice cream shop with a focus on community and fun. We proudly serve a variety of Oregon ice cream. We specialize in handmade to-order giant 1/2lb. Plus ice cream sandwiches, Handmade Choco Tacos, ice cream Lasagna, Dole whip, Ice cream cakes, and the most generous scoop of ice cream in town. We offer mobile catering from our unique ice cream truck. We are very active in school and not-for-profit fundraising efforts, and take pride in being a part of Salem’s community. Stop by and see what makes us the most friendly, fun, and unique ice cream shop 🙂
A good old-fashioned walk-up/window service Ice cream/Shave Ice shop. This location offers both shave ice and ice cream with a focus on walk-up fun. Try our locally famous Handmade Choco Tacos, Real Pineapple Dole Whip, Fluffy Shave Ice, milkshakes, monster Banana Splits or just a good old-fashioned hand-dipped cone for the road. We take pride in being a part of our community, not just by offering exceptional service and huge portions… Also with our community outreach and fundraising efforts with local not-for-profits and community organizations. Visit our South Salem location for even more options and indoor seating year round!
Authentic Thai cuisine. All meals are cooked fresh to order. We use only the freshest ingredients, fresh herbs and spices and all white meat. Everything is delicious – whether you like it spicy or not. Vegetarians welcome!
TAKE OUT ONLY – NO DINE IN
Located in the historic Owyhee building, we offer a casual dining experience with a beautiful atmosphere, full bar, and high quality food including oysters, fresh seafood and prime grade steaks.
Artisanal Cheese & Wine Shop with full Wine Bar attached. Craft beers on tap & in bottle, delicious cheese and charcuterie plates, sandwiches, small plates. Order a cheese plate from the menu or customize one of your own from our selection of 100 + local and international selections.
Family owned and operated since 1907.
Featured in USA Today, Bon Apetit and Food Network’s The Best Of. “#1 for oysters, ” says Portland Tribune. Located in Ankeny Alley- Portland’s hippest outdoor seating!
Since 2000, we’ve quickly become known as the most notable Bar in the heart of Seattle. From our unique cocktails to our ever-changing list of local spirits, we have everything you need to have a great night out.
Paddles Up Poké is Idaho’s sushi bowl and sushi burrito destination. Located in Downtown Boise, Downtown Ketchum and Boise State University.
Irish owned and operated we are a family owned, family friendly, full service restaurant featuring “made from scratch” Irish and American favorites. Along with an extensive whiskey collection, imported beers and local brews, we offer a full, varied drink menu including a “must experience” proper pint of Guinness.
Known for our fish tacos, but have you tried our variety of global fusion bowls and wraps? Dig into our house smoked salmon, Caesar salad or club wraps. Our Baja cuisine and Asian inspired dishes will keep you coming back for more. We have local draft beers and ciders, house margaritas and specialty cocktails too!
Pastini serves up two of life’s greatest pleasures: pasta and wine. Scratch-made Italian comfort food paired with wines from Willamette Valley to Tuscany conjures an old-world taste with NW flair. Indulge in classic dishes like Spaghetti Carbonara or Fettuccini Alfredo, or choose a seafood or vegetarian pasta with a fresh, light sauce.
Also visit us at 1426 NE Broadway in Historic Irvington
Pastini Pastaria is Bend’s Italian bistro with a passion for pasta, offering over 30 classic pastas made from fresh ingredients in the Italian tradition. Dine on our riverside patio while also enjoying authentic antipasti or a Pastini Italian cocktail.
Here at Pho House we stand for quality, fresh ingredients. We take pride in serving you our exclusive family recipes passed down through the generations. All of our dishes, Vietnamese sauces and spreads are made here in the Pho House kitchen for a real home-cooked meal experience. These high standards make our food a special treat for you.
Proud to be the first Vietnamese restaurant in Central Oregon. Serving authentic Vietnamese food in a casual atmosphere.
With the colorful bounty of fresh Italian & Northwest ingredients, we bring you a healthy and unique menu. We hand select the freshest produce, meats, poultry and seafood to create a meal that will be an enchanting experience, with artistic presentation and refined professional service you and your loved ones will remember.
Established in 2000 – Small, family owned trattoria in the Pearl with full service deli as well as a cocktail and wine bar next door. Serving traditional Italian dishes and an extensive wine selection.
The Pine Tavern is a tradition for locals and tourists alike. Designed with unique characteristics including a giant Ponderosa pine tree growing in the middle of the dining room, cozy nooks and relaxing patio dining. Located along Mirror Pond with stunning views, Pine Tavern strives to present locally sourced produce, meats and ingredients.
A hidden gem! Enjoy stunning views of the Elliott bay waterfront, ferries and Olympic mountains in a private setting over a perfect cocktail. For almost 40 years, locals and savvy tourists have relied on Place Pigalle for tried and true favorites and creative seasonal dishes. Come and enjoy the freshest Northwest ingredients served with a smile.
Located on the corner of 10th and Pike, Poquitos captures the vibrant atmosphere of the Capitol Hill neighborhood. At Poquitos they strive to present authentic Mexican cuisine prepared with ingredients that are the best of both worlds. The menu features handmade tortillas, guacamole made to order, and classic presentations of many other seasonal and uniquely Mexican dishes.
Open daily 11am to close and varied Happy Hours, come by and try Poquitos handmade tortillas, freshly made guacamole and other featured gems!
“Best Wine List” “portello winecafe is the place for great food, great wine and great conversation” “…with a European style interior and nicely prepared small plates…” “Standouts – Super knowledgeable staff about wine…” (The Source)
Raw Bar 89 offers Japanese, Sushi and Vietnamese cuisine. In a rush? We offer pick up orders, just give us a call. Gather your friends and come watch all your favorite teams match ups on our 3 flatscreen TVs and large projector.
Red Cedar & Sage delivers exceptional flavors
by sourcing only the freshest ingredients
from the local markets.
Located on the 2nd level of Pike Place Market,
the open-air atrium is your new favorite oasis.
Opened in 2014, Reverend’s BBQ strives to provide Sellwood and the greater Portland area with the finest barbecue and fried chicken in the region. We use the highest quality ingredients and classic techniques to craft our culinary offerings.
Rhein Haus is a Bavarian-inspired bier hall serving up traditional authentic German fares. Our menu consist of house-made sausages, schnitzels, scheinchaxe, crispy spatzle and house baked pretzels and so much more, you and your guests are sure to find a favorite. A German bier hall would not be complete without a vast rotation of European/Northwest drafts and spirits, 5 indoor bocce ball courts, an outside bocce ball court, 2 mezzanines, 4 bars, an outdoor biergarten and so much more. We are traditionally a self seating establishment but on weekends get quite busy so make a reservation for you and your guests today.
Locally-sourced and cooked with care to let the integrity of the ingredients shine – that’s the culinary philosophy that’s driven Chef-Owner Richard Langston throughout this career. Full bar serving craft cocktails and a Wine Spectator-awarded wine list, Richard’s offers an elegant, but relaxed fine dining experience.
This renowned steakhouse has been at its original location on West Burnside for 3 generations. RingSide has earned a national reputation serving the best steaks in town with impeccable service and an unmatched wine list, featuring USDA Prime and NW All-Natural steaks.
Rated “Excellent” by Zagat
Featuring an original “Vault Room” and 35′ ceilings. Enjoy the breathtaking ambiance, relaxing Italian music, the delicious food and great service you won’t soon forget. Ristorante Allegria is one of America’s Top Italian Restaurants.
Rudy’s steakhouse is known for specialty steaks, personable wait staff and breathtaking ambiance that features crystal chandeliers, brick walls, fireplaces and a giant glass wine cellar in the lobby.
we age our beef in house and hand cut our steaks daily at rudy’s butcher shop, located directly across the street.
all of our gourmet sauces, salad dressings and desserts are made from scratch using only the finest ingredients.
we have one of the classiest bars in america, featuring thousands of bottles of rare wine and whiskey along with craft cocktails and fresh squeezed fruit infused martinis.
don’t forget to check out happy hour, featuring 30 items priced at $10 or less and served daily on our secluded patio and in our lounge!
rudy’s steakhouse is the perfect place for your holiday dining. we can accommodate families of all sizes, but don’t forget to make your reservations early as we typically book up!
Welcome to our family owned and operated Regional Mexican restaurant. We have taken inspiration from our many years living in Mexico to bring you the vibrant flavors of the cuisine. Everything is made from scratch and with love. Don’t forget the house made Margaritas!!!
Serratto is a lively and elegant neighborhood restaurant serving inspired dishes from Italy, France and the greater Mediterranean region. We have an extensive wine list and full bar serving Lunch, Happy Hour and Dinner daily. We are able to accommodate large groups on short notice and private dining is available.
Cutting edge Japanese pub food globally inflected menu. Shareable plates, tasty cocktails. Handmade ramen noodles, sushi-masters,authentic robata charcoal grill from Japan. Located steps away from the Arlene Schnitzer Concert Hall and Portland Art Museum. Gluten-free, vegan, Vegetarian options available.
A simple but elegant feel that can’t be matched by other Mexican food restaurants in Bend! Get comfortable in the ambiance of a classic Mexican eafood restaurant including attentive service. We have something for everyone on our menu including affordable meals.
See you today.
Family owned sports bar voted Bend’s best for over 16 years. Serving great breakfast, lunch and dinner every day of the week. Showing all sports.
Japanese cuisine in downtown Bend. Try handmade nori rolls, sashimi, yakisoba and more. Enjoy seated table service or enjoy our sushi conveyer belt. Great sake selection.
South Kelly Grill would like to welcome you to our brand new country restaurant! Our talented chefs have created a menu that will keep you coming back for more. We cater!
globally inspired • green conscious
fast • casual • counter service • happy hour
cocktails • veggie friendly • take out
Enough to spare and share.
We are a nonprofit restaurant training those at risk of homelessness for careers in the food and hospitality industry.
Take out only
Swank and Swine is all about polishing up the rugged natural elements; its name alone suggests a playful juxtaposition between the refined and the raw. whether you’re wanting a multi-course meal with a bottle of wine at Swank or a whiskey or two over happy hour plates at Swine, you’ll relax into the fresh flavors and warm interior.
Today people want to know where ingredients are coming from. We stand behind the culinary dishes we create. We take responsibility of ensuring the origins of our ingredients and pride ourselves on using local, seasonal and organic fare whenever possible.
The hotspot for frozen desserts crafted to your tastes, by you. Choose from over 15 different flavors of frozen dessert choices with no-sugar-added and Vegan options, from yogurt to ice cream, hand-crafted smoothie to bubble tea, hot/cold drinks, gourmet snacks – we have something for everyone. Top your favorite yogurt or ice cream dessert from a selection second to none. TartBerry – A Place Where “Kindness & Laughter Translate in any Languages!”
Trendy steakhouse serving prime steaks, seafood, burgers, sandwiches, salads and hearty comfort eats, with a full-service bar.
Taylor Street Tavern is all about polishing up the rugged natural elements. Portland prides itself in the bountiful Pacific Northwest so readily accessible in any direction, the best restaurants featuring the most current in-season fare, and Taylor Street is no exception.
Terra Plata is committed to sourcing our ingredients from our growers and artisan producers who practice organic, sustainable farming. We are so grateful for the support from our community during this unprecedented and turbulent time.
The health and safety of our guests and team is our highest priority.
Welcome to Belltown’s freshest culinary gem!
Our master chef draws upon unique flavor palates collected from her food expeditions across Thailand, Cambodia, Laos and China to create buzz-worthy interpretations of Bangkok’s favorite dishes.
Masterful, innovative and authentic? YES PLEASE! Perfectly crisped, tender and juicy Golden Fried Chicken Wings headline this neighborhood secret hangout for the hip and infamous. Flavorfully explosive Ka Pow and Avocado Curry are two of the crowd favorites and first time must-tries! Thai on 1 plays well with those on Vegan, Vegetarian and Gluten-Free diets, offering several mouthwatering menu options.
The Blacksmith Restaurant serves Distinctive Bold Cuisine in the historic Pierson’s Blacksmith Shop. The newly-renovated restaurant has made diners nostalgic for the comfort foods of the past with a contemporary spin.
Creating delicious donuts from scratch, using the highest quality ingredients, seven days a week since 2012. The Dough Nut’s very own recipes stretch back generations. From classics to creative flavors, you’ll be sure to find something you love!
Visit us at our second location at 755 NE Greenwood Avenue – 541-241-8788
The Grill From Ipanema is an authentic Brazilian steakhouse located in Belltown near downtown Seattle. The Grill From Ipanema ensures you will “experience the fire rom the South”. This grill offers a unique Brazilian dining experience through a variety of meats and slow roasted vegetables on special charcoal grills that preserve all natural flavors.
Whether you want to reserve a table, or join them for Happy Hour Monday through Friday, stop by The Grill From Ipanema!
~Irish family owned~
Food • Drinks • Music • Culture Traditions • Memories • So much more!
Full Menu ’til close. Bend’s Best Sports Bar.
18 Rotating Micro Beers, Killer Salads, Hand Tossed Pizzas, House-ground Burgers. Owned and operated by John Nolan of your old favorite, The Victorian Café
From scratch menu, Full Bar, 22 Rotating Craft Beers, Killer Salads, Hand Tossed Pizzas, House-ground Burgers. Owned and operated by John Nolan of the famous Victorian Café and Hideaway Tavern Bend.
A fusion of incredible international flavors prepared with the freshest ingredients. Join us for brunch, lunch, and dinner in a charming atmosphere. Outstanding entrees from meatloaf to filet mignon.
Inspired by Napa Valley and The Culinary Institute of America’s farms and gardens, The Restaurant at CIA Copia offers a distinctive dining experience where seasonal dishes are paired with curated selections of wine, beer, and handcrafted cocktails.
Our version of a pub featuring 12 beer taps and upscale comfort food with fresh ingredients prepared with a contemporary flair.
The STIL, an acronym for The Sweetest Things In Life, features custom-crafted gelato, including dairy-based, vegan and dairy-free choices, and signature booze-infused options. With six beers on tap, multiple local wine selections, craft sodas, cookie ice cream sandwiches, locally roasted espresso, and paninis, The STIL truly has something for everyone!
Eat, Laugh, Enjoy! Redefining breakfast with our unique daily specials. BEST eggs benedict ANYWHERE. Killer Bloody Marys, champagne mimosas, coffee cocktails & full bar, seasonal outdoor patio seating. All beef and poultry is grain fed and hormone free.
A local favorite for over 20 years with rustic European breads, pastries and delicious lunches made from scratch. Favorite picks .…Parmesan Black-Pepper Breadsticks, Cinnamon Hives, Striata bread.
We have moved to the Tokeland Hotel
Heather Earnhardt was born and raised in the south, and her southern roots are clearly interpreted in her dishes. Her 30 seat bright restaurant serves up southern inspired breakfast and lunch fare including delicious homemade biscuits, cookies, ginormous layered cakes, biscuit sandwiches, biscuits & gravy, seasonal salads & fresh juices. Heather also cultivates her own honey! With a beehive conveniently located on her restaurant roof. The Wandering Goose not only offers delicious southern fares, they also host daily cooking and baking classes. Heather exudes southern hospitality, so feel free to stop in and stay awhile.
Serving locally roasted, premium coffees and fresh baked goods made in house daily – all served by the best baristas in town! Six beers on tap!
TORC is a contemporary, high-energy American restaurant with global influences. The restaurant is named after the Gaelic word for “boar,” and while the food isn’t Gaelic-inspired, the menu draws on American and international flavors and relies on locally-sourced ingredients.
Toulouse Petit Kitchen and Lounge is located in the charming neighborhood of lower Queen Anne, serving up exquisite and lusty cuisine prepared with artistry, discipline and technique. The dishes are influenced by cajun/creole comfort foods. The restaurant serves breakfast, lunch, dinner and an amazing happy hour. The dim lit dining room and bustling bar is the perfect ambience to take a date or kick back with a group of friends.
Trade Brewing is an independent, locally owned craft brewery. Our Taproom is located in the heart of downtown Napa’s historic Oxbow District. Our focus is on creating exciting, well balanced, and interesting craft beers that can be enjoyed by all. Our taproom is a great place to spend a day enjoying great beer and delicious food. Craft is our Trade.
Trillium Restaurant shares the unique story of locally inspired Idaho cuisine with the world. Crafting a menu nearly entirely composed of local and regional ingredients, and embodying the best of American fare.
An all-day menu of Southern comfort food with a creative twist, plus craft beers & cocktails. We invite you to make a reservation for brunch, lunch, supper, or happy hour! Walk-ins are also welcome.
Sip, dip ’n dine at Portland’s favorite fondue restaurant, a cozy space serving cheese and dessert fondues to pair with hot broth entrées and drinks from the Bartini bar next door.
Join us for craft cocktails and hearty dishes celebrating the best of NW bounty. Lunch, dinner and brunch menus feature fresh produce from regional farms, pastured meats, sustainably caught fish and seafood, local cheeses and tofu.
All of our dishes are gluten free with options for a variety of food lifestyles from Paleo to Vegan and everyone in between.
Napa Valley native and legendary Coach Dick Vermeil making wines with deeps roots and character by famed Winemaker Thomas Rivers Brown all sourced from the historic Frediani Vineyards in Calistoga. Tastings, By the Glass, and Bottle. No appointment needed.
Cutting edge Japanese pub food globally inflected menu. Shareable plates, tasty cocktails. Handmade ramen noodles, sushi-masters,authentic robata charcoal grill from Japan.
Boise’s first liege waffle shop! This buttery, yeast-risen dough is infused with imported pearl sugars that caramelize when pressed in our hot cast-iron waffle makers. The result is a delicious waffle that is soft and chewy in the inside with a little sugary exterior crunch!
Located in the heart of Belltown, and as one of Seattle’s top sushi destinations, we offer an extensive array of appetizers, izakaya, sushi, and dessert options to satisfy any palate. To pair with your meal, we also include a large selection of craft beer, wine, fine spirits and non-alcoholic beverages.
Airy lunch destination offering Vietnamese-influenced American dishes plus family-style supper club.
Seattle’s fire since 1994. Wings are our passion. Heat is our specialty. We serve our neighborhoods with an enthusiasm for local flavor — the food, the teams and the people.
Seattle’s fire since 1994. Wings are our passion. Heat is our specialty. We serve our neighborhoods with an enthusiasm for local flavor — the food, the teams and the people.
Seattle’s fire since 1994. Wings are our passion. Heat is our specialty. We serve our neighborhoods with an enthusiasm for local flavor — the food, the teams and the people.
The history of WOM began in 2008 with Steve and Becky Mucha. The passion they had for good food and atmosphere inspired them to transform the charming heritage house into the restaurant that it is today.
Contemporary taproom/restaurant with a Latin focus, offering Pan-Latin dishes & a festive patio.
Fresh, handcrafted fare with seasonal specials, an artisan cocktail menu and an extensive wine list, served in a bright and bustling downtown setting. Across from the Pearl District. One block from Powell’s books and the Crystal Ballroom.
A neighborhood bar and restaurant tucked away on the Pike Street Hillclimb behind Seattle’s Pike Place Market